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Spicy Shrimp Stir-Fry Recipe - Food.com red bell pepper, snap/snow peas, curry paste, oil, pepper, ginger root, coconut milk, spring onion, onion, garlic, shrimp, soy sauce, salt I’ve always hated stir-fry that skimps on the shrimp, so I made sure this recipe had more shrimp than anything else. Serve over plain or Ginger Coconut Rice. This recipe comes from Out of the Fr...
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| Chinese Stir Fried Prawns Recipe Video by peter691107 | ifood.tv curry paste, curry leaf, chili pepper, shrimp, prawn, soy sauce, salt, sugar Kam Heong or kum hiong prawn is a popular Chinese dish among Chinese in Malaysia and Singapore. Kum Hiong prawns has all kinds of tastes in it. It is sweet, sour, and spicy. Learn this recipe from Pet...
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Pad Thai Recipe - Food.com chicken breast, curry paste, oil, peanut, coriander leaf, lime, spring onion, garlic, bean sprouts, shrimp, eggs, tomato ketchup/catsup, fish sauce, noodles, sugar, lime juice Origin: The New Canadian Basics Cookbook. I use 1 box of pad Thai noodles, 2 chicken breasts, 1 bag of frozen shrimp and I double the sauce. Serving Size: 1 (193) g Servings Per Recipe: 6 AMT. PER S...
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| Spicy Shrimp and Vegetable Stir Fry Recipe - Food.com red cabbage, shiitake mushroom, hot sauce, curry paste, canola oil, coriander, coconut milk, lime, carrot, spring onion, garlic, asparagus, cabbage, shrimp, peanut butter, fish sauce, sugar I came across this recipe when looking for a way to use up some coconut milk and cabbage, along with some other spicy thai/asian spices. Recipe adapted from a cooking demonstration seen at Fiery Foods...
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