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appetizer,main,side: pasta,noodles and rice, pasta, noodles, rice dish
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 curry paste
 vegetable stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeOne pan spicy rice recipe | BBC Good Food
curry paste,    vegetable stock,    sunflower oil,    cashew,    chickpea,    raisin,    garlic,    spinach,    rice,    yogurt (plain)
This simple rice dish is a useful backup – it needs practically no preparation and uses store cupboard ingredients. From BBC Good Food
STEP 1   Heat the oil in a large nonstick pan that has a lid...

recipes with the same ingredients...
One Pan Spicy Rice Recipe - Food.com


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picture of recipeCauliflower & chickpea pilaf recipe | BBC Good Food
curry paste,    vegetable stock,    sunflower oil,    almond,    coriander,    chickpea,    onion,    cauliflower,    rice
Delicious served on its own, or as a side dish with grilled chicken breasts rubbed with a little curry paste, from BBC Good Food magazine.
STEP 1   Heat the oil in a large, non-stick pan and add the o...


picture of recipeThai seafood risotto - Recipes - delicious.com.au
risotto rice,    curry paste,    vegetable stock,    seafood stock,    olive oil,    lemongrass,    kaffir lime leaves,    coconut milk,    onion,    garlic,    squid,    scallop,    prawn,    flour
Once you try this Thai seafood risotto, you'll never serve red curry on plain rice again.
1.   Preheat oven to 180 C.   2.   Heat 1 tablespoon of oil in a pan and add onion. Cook over medium heat for...


picture of recipeIndian Tofu and Spinach over Almond Rice Recipe - Food.com
mango chutney,    curry paste,    vegetable stock,    oil,    almond,    pepper,    ginger root,    coriander seed,    cumin,    chickpea,    onion,    garlic,    spinach,    salt,    firm tofu,    rice,    stock or broth,    flour
365:No Repeats. Rachael Ray
Serving Size: 1 (357) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 855.3   Calories from Fat 282 g 33 %   Total Fat 31.4 g 48 %   Saturated Fat 3.9 g 1...


picture of recipeCauliflower and lentil pilau with mango lassi recipe | delicious. magazine
curry paste,    vegetable stock,    olive oil,    cumin,    lentil,    mango,    lemon,    apricot,    sweet potato,    onion,    cauliflower,    cabbage,    rice,    milk,    yogurt (plain)
Heat the oil in a non-stick pan and cook the onions over a gentle heat for 15 minutes until soft and golden. Add the cumin seeds and cook for a further 5 minutes. Scoop out half the onions and set asi...


picture of recipeThai Noodles with Peanut Sauce Recipe | MyRecipes
red bell pepper,    curry paste,    vegetable stock,    peanut,    ginger root,    basil,    lime,    spring onion,    garlic,    cucumber,    shrimp,    salt,    rice vinegar,    noodles,    brown sugar
This Thai-inspired shrimp dish is perfect for a quick, flavorful weeknight dinner. Break out the chopsticks to boost dinner's fun factor.
Instructions Checklist   Step 1   Cook noodles in boiling wa...


picture of recipeTofu and Vegetable Curry With Rice Recipe | Real Simple
curry paste,    vegetable stock,    canola oil,    ginger root,    basil,    coconut milk,    carrot,    onion,    okra,    firm tofu,    rice
Get the recipe for Tofu and Vegetable Curry With Rice.
Instructions Checklist   Step 1   Cook the rice according to the package directions.   Advertisement   Step 2   Meanwhile, heat 1 tablespoon of the oi...


picture of recipeLo Mein Pork and Peanut Noodles Recipe - Food.com
pork loin,    rice wine,    red bell pepper,    curry paste,    vegetable stock,    chicken stock,    dry sherry,    peanut,    ginger root,    coriander leaf,    spring onion,    garlic,    zucchini/courgette,    peanut butter,    soy sauce,    rice vinegar,    noodles,    pasta,    brown sugar
An Asian-inspired noodle dish garnished with cilantro, peanuts and scallions! This recipe is from Weight Watchers - 4 points per 1 1/2 cups with 1/4 tsp. peanuts. You can substitute vermicelli or thin...


picture of recipeChiang Mai Noodles Recipe - Food.com
red bell pepper,    curry paste,    vegetable stock,    sunflower oil,    peanut,    coriander leaf,    chili pepper,    coconut milk,    crimini mushroom,    shallot,    garlic,    zucchini/courgette,    fish sauce,    noodles,    palm sugar,    brown sugar,    lime juice
Stir-fry for my sister, Renee.
Serving Size: 1 (297) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 443.3   Calories from Fat 184 g 42 %   Total Fat 20.5 g 31 %   Saturated Fat 12.7...


picture of recipeLentils, Grabanzo Beans, and Rice Recipe | SparkRecipes
curry paste,    vegetable stock,    beef stock,    cinnamon,    dried ginger,    dried garlic,    lentil,    chickpea,    raisin,    onion,    rice
Easy, delicious and healthy Lentils, Grabanzo Beans, and Rice recipe from SparkRecipes. See our top-rated recipes for Lentils, Grabanzo Beans, and Rice.
Combine ingredients into a slow-cooker and cook...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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