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Recipe Categories: All Recipes
appetizer,main,side: other meat and poultry, roast dish, steak and veal, meatloaf, pot roast, meat balls
dessert
drink
condiments,sauces,toppings

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the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dill pickle

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeEasy German Beef Roulade Recipe - Food.com
beef flank steak,    dill pickle,    beef stock,    onion,    bacon,    mustard,    flour
Traditional German beef roll, most always stuffed with dill pickles.
Serving Size: 1 (219) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 298.2   Calories from Fat 129 g 43 %   Tot...


picture of recipeSwedish Meatballs Recipe - Food.com
butter,    dill pickle,    beef stock,    ground beef,    pepper,    nutmeg,    potato,    beetroot,    onion,    eggs,    worcestershire sauce,    salt,    noodles,    vegetable fat spread,    milk,    flour
Goes great over cooked noodles although you could easily serve these alone as an appetizer. Enjoy!
Serving Size: 1 (298) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 638.9   Cal...


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picture of recipeBeef Stroganoff Recipe - Food.com
beef sirloin steak,    dill pickle,    brine,    beef stock,    pepper,    carrot,    onion,    seasoning,    sour cream,    water,    flour
This is a quick recipe to whip up when having guests. The beef is tender and the sauce is creamy. Can't remember where I got the recipe but it's a keeper.
Serving Size: 1 (230) g   Servings Per...


picture of recipePot Roast With Dill Pickles Recipe - Food.com
dill pickle,    beef stock,    peanut oil,    peppercorn,    bay leaf,    onion,    beef,    sour cream
This recipe is from a Jeff Smith (Frugal Gourmet) cookbook. I often use a chuck roast for this.
Serving Size: 1 (253) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 505.1   Calor...


picture of recipeGerman Beef Roulades Recipe - Food.com
dill pickle,    beef steak,    beef stock,    oil,    pepper,    onion,    bacon,    mustard,    salt,    flour
Found this recipe online and thought that it sounded good. They suggest buttered noodles and red cabbage to serve with this.
Serving Size: 1 (377) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...


picture of recipeBoiled Beef With Dill Pickle Gravy Recipe - Food.com
butter,    dill pickle,    beef stock,    pepper,    dill,    beef,    white vinegar,    salt,    flour
From the book Czech and Slovak Touches. Recipe from Rose and Lumir Vondracek own and operate Vondracek's 16th Avenue Meat Market in the Czech Village, Cedar Rapids.
Serving Size: 1 (115) g   Servin...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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