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 Kicked up Better for You Egg Salad Recipe - Food.com
egg whites, dill pickle, pepper, olive, carrot, celery, lettuce, eggs, salt, mayonnaise, tortilla
A spin off of my previous Better for You Egg Salad
Serving Size: 1 (200) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 270.1 Calories from Fat 140 g 52 % Total Fat 15.6 g 24 %...
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|  Boston Sub Sandwiches Recipe - Food.com
luncheon meat, dill pickle, provolone, italian dressing, salami, baloney, pepperoni sausage, oregano, olive, onion, tomato, lettuce, ham, mayonnaise
You can make these the night before a picnic or camping trip, and pop them into the cooler on the way out the door! From Quick Cooking Magazine, Sept. 2003
Serving Size: 1 (151) g Servings Per Recipe...
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Gaucho Beef Salad or Sandwich Recipe - Food.com
dill pickle, green pepper, red pepper, hot sauce, olive oil, pepper, green chili, olive, onion, garlic, beef, mustard, red wine vinegar, salt
Good way to use leftover beef, my family also likes to eat this mixture on good crusty french rolls.
Serving Size: 1 (356) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 591.4 C...
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