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Mushroom Barley Soup Recipe - Food.com dried shiitake, porcini mushroom, vegetable stock, beef stock, barley, thyme, bay leaf, crimini mushroom, button mushroom/champignon, carrot, onion, garlic, celery, red wine, water We ordered out soup the other day and it was mushroom barley soup - I got 2 slices of mushrooms - my co-worker and I stood there - whats this - and there where peas in my soups whats up with that - we...
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| Crock Pot Beef Barley Mushroom Soup Recipe - Food.com beef stewing meat, dried shiitake, shiitake mushroom, beef stock, oil, barley, five-spice powder, pepper, ginger root, spring onion, onion, garlic, celery, soy sauce, water I copied this recipe from one of Gordon Ramsay's cookbooks. I really enjoyed this. Serving Size: 1 (369) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 155.4 Calories from F...
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French Onion Soup with Beef and Barley Recipe | MyRecipes beef sirloin steak, dried shiitake, swiss cheese, beef consomme, dry sherry, sesame seed oil, barley, ginger root, button mushroom/champignon, shallot, onion, garlic, soy sauce, cheese, bread, brown sugar, water This French onion soup is chock-full of fiber-rich barley for a tasty variation on the classic. You can omit the sherry or replace it with white wine if you wish. Instructions Checklist Step 1 Combi...
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| Chicken, Barley & Mushroom Soup Recipe | EatingWell dried shiitake, chicken thigh, shiitake mushroom, chicken stock, olive oil, barley, thyme, pepper, mushrooms, carrot, leek, garlic, sherry vinegar, salt, water This healthy chicken soup recipe is chock-full of sturdy root vegetables and whole-grain barley. You can use any combination of dried and fresh mushrooms here. The soup will thicken as it sits on the ...
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| Creamy Beef Mushroom Barley Soup in a Slow Cooker Recipe - Food.com dried shiitake, heavy cream, sweet onion, beef stock, ground beef, barley, pepper, parsley, celery seed, garlic, green beans, salt Found at allrecipes. Serving Size: 1 (261) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 343.8 Calories from Fat 91 g 27 % Total Fat 10.2 g 15 % Saturated Fat 3.8 g 18 % Cho...
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| Mushroom and Spinach Barley Risotto Recipe - Food.com dried shiitake, vegetable stock, olive oil, barley, pepper, button mushroom/champignon, onion, garlic, spinach, parmesan cheese Pearl barley gives this risotto a slightly nutty taste and fantastic texture, with the added benefit of loads of selenium and fibre. Serving Size: 1 (215) g Servings Per Recipe: 4 AMT. PER SERVING %...
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| Mushroom-Grain Chowder Recipe | MyRecipes dried shiitake, quinoa, vegetable stock, olive oil, barley, thyme, pepper, bay leaf, lentil, mushrooms, carrot, onion, fennel, celery, salt, water Learn how to make Mushroom-Grain Chowder. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine the boiling water and shiitake mushrooms...
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| Mushroom Lentil Barley Stew Recipe - Food.com dried shiitake, porcini mushroom, vegetable stock, chicken stock, barley, thyme, savory, sage, rosemary, pepper, oregano, bay leaf, basil, lentil, button mushroom/champignon, potato, carrot, onion, garlic, tomato, spinach, salt, parmesan cheese, white wine, lemon juice, water Adapted from a recipe at allrecipes.com. This is vegan if vegetable broth is used and the cheese is omitted. You can also add cubes of stew beef (brown it first in a skillet) if you like. Serving Size...
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| Barley Wild Rice Mushroom Pilaf Recipe - Food.com dried shiitake, liquid smoke, wild rice, beef stock, barley, pepper, dill, dried onion, dried garlic, mushrooms, salt, red wine, sour cream, water interesting earthy alternative to rice Serving Size: 1 (170) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 143.2 Calories from Fat 4 g 3 % Total Fat 0.5 g 0 % Saturated Fat 0...
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| Barley and Mushroom Risotto Recipe | SparkRecipes butter, dried shiitake, barley, white peppercorn, mushrooms, carrot, onion, garlic, celery, salt, white wine, lemon juice Easy, delicious and healthy Barley and Mushroom Risotto recipe from SparkRecipes. See our top-rated recipes for Barley and Mushroom Risotto. Cook barley in 3 cups of boiling water until just softened ...
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