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Recipe Categories: All Recipes
appetizer,main,side: soup,casserole and stew, casserole and stew
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dry sherry
 soy sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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: casserole-and-stew recipes       

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picture of recipeOxtail Stew Recipe - Food.com
oyster sauce,    beef stock,    dry sherry,    oregano,    bay leaf,    carrot,    onion,    garlic,    celery,    soy sauce,    vodka
Based on a Sunset Magazine recipe of several years ago. This can be made in the crockpot. Also, potatoes and/or other veggies can be added.
Serving Size: 1 (376) g   Servings Per Recipe: 4   AMT. PER SE...


picture of recipeGingered Beef Vegetable Stew Recipe - Food.com
beef stewing meat,    green pepper,    red pepper,    chili dried/powder,    dry sherry,    cornstarch,    cooking spray,    ginger root,    water chestnut,    carrot,    onion,    garlic,    broccoli,    soy sauce,    sugar,    water
I found this Asian flavoured stew on MSN recipes and modified it more to our tastes. It is great served with rice or just with some bread sticks or fresh bread to mop up the wonderful gravy.
Serving S...


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picture of recipeHawaiian Ginger-Chicken Stew Recipe - Food.com
chicken,    chard,    chicken stock,    dry sherry,    sesame seed oil,    canola oil,    ginger root,    garlic,    mustard greens,    soy sauce,    water
I received a newsletter from cooking.com with the subject line Dinner on a Dime. This is one of the interesting recipes included - can't wait to try it! From the recipe description: This chicken s...


picture of recipeRed-Simmered Beef Stew Recipe - Food.com
dry sherry,    sesame seed oil,    oil,    five-spice powder,    star anise,    pepper,    ginger root,    cinnamon,    spring onion,    garlic,    beef,    apple cider vinegar,    soy sauce,    salt,    water
The meat slowly simmers in a savory sauce of Asian flavors.
Serving Size: 1 (401) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 663.1   Calories from Fat 423 g 64 %   Total Fat 47...


picture of recipeChinese Pork and Ginger Casserole Recipe - Food.com
ribs,    yellow/orange pepper,    red pepper,    dry sherry,    oil,    five-spice powder,    pepper,    ginger root,    onion,    pork,    soy sauce,    salt,    ginger ale
Taken from 'Chinese Cooking' - serves 4 - 448 cals per serving - if freezing, freeze after step 4
Serving Size: 1 (339) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 517...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

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