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appetizer,main,side: other meat and poultry, steak and veal
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dry sherry
 soy sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBalsamic-Glazed Filet Mignon Recipe | MyRecipes
beef tenderloin,    red pepper,    dry sherry,    cooking spray,    pepper,    garlic,    balsamic vinegar,    soy sauce,    salt,    honey
Pair this Balsamic-Glazed Filet Mignon with classic sides like mashed potatoes and steamed green beans.
Instructions Checklist   Step 1   Sprinkle both sides of steaks evenly with salt and black pepper....

recipes with the same ingredients...
Balsamic-Glazed Filet Mignon - Recipe #21671 - Foodgeeks


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picture of recipeCarthagenian Flank Steak Recipe - Food.com
beef flank steak,    hot sauce,    dry sherry,    olive oil,    turmeric,    pepper,    oregano,    marjoram,    onion,    garlic,    soy sauce,    salt,    lemon juice
This recipe was adapted from a gourmet and international recipe website. The flavors sound wonderful and I will be making this soon. The african recipe can also be found in the Zaar World Tour 2005 sw...


picture of recipeOriental Pepper Steak Recipe - Food.com
beef sirloin steak,    chili dried/powder,    beef stock,    dry sherry,    cornstarch,    sesame seed oil,    cooking spray,    oil,    coriander seed,    dried ginger,    garlic,    sweet pepper,    bok choy,    soy sauce,    rice,    water
I found this recipe in an old cookbook, and since it looked so good I decided to post it! This recipe is to serve 4 people, but it depends on how hungry you are! The dish uses bok choy, which is a var...


picture of recipeSesame Steak Recipe - Food.com
beef sirloin steak,    rice wine,    green pepper,    hot sauce,    dry sherry,    cornstarch,    sesame seed oil,    oil,    sesame seed,    ginger root,    mushrooms,    spring onion,    garlic,    soy sauce,    lemon juice
This stir fry is a little more involved than most but I found the flavor to way surpass most of the quick stir fry meals I've tried. This is a great Friday night kick back and enjoy the process ki...


picture of recipeBeef With Broccoli Recipe - Food.com
beef flank steak,    rice wine,    chicken stock,    dry sherry,    cornstarch,    bicarbonate of soda,    sesame seed oil,    oil,    pepper,    garlic,    broccoli,    soy sauce,    salt,    sugar,    water
A simple recipe from Chinese Cookery. We usually add other veggies or mushrooms also.
Serving Size: 1 (133) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 264.8   Calories from Fa...


picture of recipeFilet Mignon Recipe - Food.com
beef tenderloin,    onion soup mix,    dry sherry,    soy sauce,    brown sugar
Planning ahead (allowing it to marinate) makes this a super easy meal to prepare. Serve with baby new potatoes in chive butter, and basil sprinkled asparagus spears.
Serving Size: 1 (242) g   Servings ...


picture of recipeStu's Favorite Flank Steak Recipe - Food.com
beef flank steak,    garlic salt,    dry sherry,    olive oil,    soy sauce
My mom serves this slice and rolled (secured with a party toothpick) or sliced with rolls on the side - this is Stu's favorite because every time I have a party and DON'T make this - I hear ab...


picture of recipeOriental Marinated Strip Sirloins Recipe - Food.com
beef steak,    dry sherry,    dried ginger,    garlic,    soy sauce,    orange juice
This is a simple beef marinade that I make often.
Serving Size: 1 (116) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 116.5   Calories from Fat 1 g 1 %   Total Fat 0.2 g 0 %   Satu...


picture of recipeAmerican Steakhouse Beef Recipe - Food.com
beef sirloin steak,    dry sherry,    beef,    apple cider vinegar,    soy sauce,    pineapple juice
This is a great steak marinade - always comes out juicy and flavorful.
Serving Size: 1 (246) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 494.3   Calories from Fat 248 g 50 %   T...


picture of recipeBalsamic-Glazed Filet Mignon Recipe - Food.com
beef tenderloin,    chili dried/powder,    dry sherry,    cooking spray,    pepper,    garlic,    balsamic vinegar,    soy sauce,    salt,    honey
Well YUM! From Cooking Light.
Serving Size: 1 (142) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 391   Calories from Fat 240 g 62 %   Total Fat 26.7 g 41 %   Saturated Fat 10.8 g ...





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