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Recipe Categories: All Recipes
appetizer,main,side: bread,pastry,sandwich etc, canapes, bruschetta and toasts
dessert
drink
condiments,sauces,toppings

Cuisine From:
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 eggs
 baking powder

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMom's French Toast Recipe - Food.com
eggs,    salt,    baking powder,    bread,    sugar,    milk,    flour
This isn't your typical French toast. But it is what I was raised on! I couldn't understand why resturaunts didn't serve real french toast when I was little. This one is a much thicker coa...


picture of recipePuffy French Toast Recipe - Food.com
nutmeg,    cinnamon,    eggs,    salt,    baking powder,    bread,    sugar,    milk,    flour
My DH did not like french toast until I found this recipe in an old book. Now he loves it. it works best with day old bread.
Serving Size: 1 (85) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VA...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeFresno French Toast Recipe - Food.com
butter,    canola oil,    vanilla,    cinnamon,    eggs,    salt,    baking powder,    bread,    vegetable fat spread,    milk,    flour
This is from Favorite Recipes II Sunset Magazine.
Serving Size: 1 (162) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 572.6   Calories from Fat 309 g 54 %   Total Fat 34.4 g 52 % ...


picture of recipeBlueberry French Toast Recipe - Food.com
butter,    blueberry jam/preserve,    cinnamon sugar,    vanilla extract,    cinnamon,    blueberry,    eggs,    baking powder,    cheddar cheese,    bread,    maple syrup,    milk
Blueberry preserves, french bread and cheddar cheese. No overnight refrigeration!
Serving Size: 1 (215) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 685   Calories from Fat 270 ...


picture of recipeBreadless French Toast Recipe - Food.com
butter,    vanilla extract,    cinnamon,    banana,    eggs,    baking powder,    sugar,    milk,    flour
I wanted something like french toast, but I didn't have any bread. This comes out a little crispy and doesn't bake up very high so if you like a more eggy flavor and want it to bake up higher ...


picture of recipeDeep Fried French Toast Recipe - Food.com
oil,    cinnamon,    eggs,    salt,    baking powder,    bread,    sugar,    milk,    flour
I haven't made this recipe in many years, but it is a great change for a special occasion,like Christmas morning. It is pretty rich, but it is really yummy!
Serving Size: 1 (145) g   Servings Per R...

recipes with the same ingredients...
Deep Fried French Toast


picture of recipeSouthern Fried French Toast Recipe - Food.com
oil,    vanilla,    cinnamon,    eggs,    baking powder,    bread,    milk,    flour
My mom used to make fried french toast on special occasions, it was a family favorite. It has a nice crispy coating on the outside. I like a good loaf of thick cut French bread for this.
Serving Size:...


picture of recipeAlmond French Toast Recipe - Food.com
butter,    oil,    almond,    vanilla,    eggs,    salt,    baking powder,    bread,    sugar,    almond essence,    cream,    milk,    flour
This is one of my family's favorites brunches. Because of the baking powder the slices really puff up when fried, and the French toast is light and so fluffy! Prep time includes one hour refrigera...


picture of recipeBaked French Toast Recipe - Food.com
vanilla,    eggs,    baking powder,    bread,    milk
Serving Size: 1 (146) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 273.1   Calories from Fat 72 g 26 %   Total Fat 8 g 12 %   Saturated Fat 2.6 g 13 %   Cholesterol 215.8 mg 71 %   ...


picture of recipeBacon and Cheese Toast Recipe - Food.com
eggs,    bacon,    baking powder,    cheese,    bread,    milk
An easy and delicious comfort food from the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Cooking time approximate.
Serving Size: 1 (106) g   Servin...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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