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appetizer,main,side: bread,pastry,sandwich etc, pizza
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeBlueberry Pizza Recipe - Food.com
butter,    egg yolks,    lemon peel,    ricotta cheese,    vanilla extract,    blueberry,    salt,    baking powder,    sugar,    water,    flour
This recipe (along with the recipe for the crust) was found in the 2001 cookbook, Luscious Lemon Desserts. Preparation time does not include the time needed for the dough to chill.
Serving Size: 1 (10...


picture of recipePizza Wedges Recipe - Food.com
butter,    pepperoni sausage,    oil,    pepper,    paprika,    oregano,    onion,    garlic,    eggs,    salt,    baking powder,    parmesan cheese,    flour
It's almost that time of year again...time for packing school lunches! I am posting some freezer friendly recipes from the Company's Coming school days lunches cookbook for anyone who needs so...


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picture of recipeFlaxseed Pizza Crust Recipe | SparkRecipes
sweetener,    oil,    flax seed/linseed,    dried onion,    dried garlic,    eggs,    seasoning,    baking powder,    parmesan cheese,    water
Paleo Pizza crust!
Mix the dry ingredients; add the egg, water and oil. Spray a microwaveable dinner plate with cooking spray. Spread the batter on the plate in a circle. Microwave on HIGH 1 minute 40...


picture of recipePepperoni Pizza Puffs Recipe - Food.com
pizza sauce,    pepperoni sausage,    eggs,    salt,    seasoning,    baking powder,    parmesan cheese,    mozzarella cheese,    milk,    flour
Found this recipe on Pinterest (pinned from the lick the bowl good blog) and made them for our staff Thanksgiving luncheon. They are really easy to whip up and taste like a pepperoni cheesy bread!
Ser...


picture of recipePizza Bread....mmmm!!!! Recipe - Food.com
butter,    tomato sauce,    pepperoni sausage,    garlic salt,    oregano,    eggs,    baking powder,    parmesan cheese,    mozzarella cheese,    sugar,    milk,    flour
This is a nice savory loaf to serve alongside a hearttwarming soup or a nice salad.....it's equally as tasty on it's own!!! You can also dip it in pizza sauce if you like!!!( From a kid...


picture of recipePierogi Dough Recipe - Food.com
oil,    eggs,    salt,    baking powder,    water,    flour
Serving Size: 1 (821) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2858.5   Calories from Fat 556 g 19 %   Total Fat 61.8 g 95 %   Saturated Fat 10.9 g 54 %   Cholesterol 634.5 mg ...


picture of recipeFlax Pizza Crust Recipe - Food.com
egg whites,    olive oil,    oregano,    flax seed/linseed,    eggs,    salt,    baking powder,    water
Healthier Verision that will fill you up.
Serving Size: 1 (31) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 89.9   Calories from Fat 68 g 76 %   Total Fat 7.6 g 11 %   Saturated F...


picture of recipeGluten Free Pizza Crust Recipe - Food.com
bean flour,    gluten free flour,    yeast,    tapioca,    cornstarch,    oil,    eggs,    vinegar,    salt,    baking powder,    sugar,    water
You will not believe this pizza crust is gluten-free. It has a fantastic texture, you can pick it up and it doesn't fall apart, and it's easy to make! It's based on a recipe in a Bette Hag...


picture of recipeLow Carb Flax Pizza Crust Recipe - Food.com
oil,    oregano,    flax seed/linseed,    onion,    garlic,    eggs,    salt,    baking powder,    sugar,    water
From: http://lowcarbdiets.about.com/od/breads/r/flaxpizza.htm - I have added some different seasoning to the crust to make it more flavorful.
Serving Size: 1 (91) g   Servings Per Recipe: 4   AMT. PER S...


picture of recipePizza Rustica Recipe | MyRecipes
egg whites,    fontina cheese,    red bell pepper,    ricotta cheese,    olive oil,    cooking spray,    thyme,    pepper,    crimini mushroom,    shallot,    garlic,    swiss chard,    eggs,    salt,    baking powder,    parmesan cheese,    milk,    water,    flour
Pizza Rustica is a veggie-packed, savory pizza pie that is tasty and nutritious.
Instructions Checklist   Step 1   To prepare crust, weigh or lightly spoon 25 ounces flour (about 1 2/3 cups) into dry me...





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