Never Fail Bread Dumplings Recipe - Food.com eggs,    salt,    baking powder,    bread,    milk,    flour From Dodge County Extension 1976 from a large Czech population in Nebraska. Serving Size: 1 (68) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 158.6   Calories from Fat 20 g 13 %...

Pierogi Dough Recipe - Food.com oil,    eggs,    salt,    baking powder,    water,    flour Serving Size: 1 (821) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2858.5   Calories from Fat 556 g 19 %   Total Fat 61.8 g 95 %   Saturated Fat 10.9 g 54 %   Cholesterol 634.5 mg ...

Honey Corn Bread Recipe cornstarch,    oil,    eggs,    salt,    baking powder,    honey,    milk,    flour This is not your grandmother's corn bread. I found it many years ago and it has always had the best texture -- moist, sweet - melt-in-your-mouth good. Preheat oven to 425 degrees F.   Sift dry ingr...

My Mom's Poppy Seed Bread Recipe - Food.com butter,    oil,    vanilla,    poppy seed,    eggs,    salt,    baking powder,    sugar,    almond essence,    orange juice,    milk,    flour This recipe was given to me by my friend, Tracy Wernsman. It is very yummy and I know holds a special place in her heart. Enjoy! Serving Size: 1 (2025) g   Servings Per Recipe: 1   AMT. PER SERVING % DA... recipes with the same ingredients... My Mom's Poppy Seed Bread | Recipes Wiki | Fandom

Zucchini Bread Recipe - Food.com bicarbonate of soda,    oil,    walnut,    vanilla,    cinnamon,    raisin,    zucchini/courgette,    eggs,    salt,    baking powder,    sugar,    flour This one was handed down for generations and always receives top marks. The dark color of the bread surprises many and comes from the cinnamon. It is a hearty bread reminicent of the Old Country in Po...

Cheese and Anise Seed Quick Bread Recipe - Food.com cottage cheese,    olive oil,    cumin,    anise,    eggs,    salt,    baking powder,    honey,    flour Original recipe from On Cookery By the Greek philosopher and astronomer Heracleides in the third century B.C. Serving Size: 1 (60) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories:...

Moldavian Corn and Feta Cheese Bread - Recipe #19939 - Foodgeeks butter,    feta cheese,    cornstarch,    bicarbonate of soda,    eggs,    baking powder,    sugar,    sour cream,    milk,    flour Try this recipe for Moldavian Corn and Feta Cheese Bread on Foodgeeks.com In a large bowl, stir together the feta cheese, sour cream, eggs, milk, and melted butter. Sift the dry ingredients together a...

Turkish Cornbread Recipe - Food.com cornstarch,    olive oil,    wholewheat flour,    eggs,    salt,    baking powder,    sugar,    yogurt (plain) This is slightly heavier than American corn bread, with the distinct flavor of olive oil. It's very nice as an accompaniment to soups and bean dishes. Serving Size: 1 (57) g   Servings Per Recipe: ...

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