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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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asia: japan
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 eggs
 baking powder

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picture of recipeFried Sugar Cookies Recipe - Food.com
oil,    eggs,    salt,    baking powder,    brown sugar,    milk,    water,    flour
I grew up eating these crispy little Japanese cookie snacks called Karinto. Tastes a little like crunchy glazed donuts. You can buy these made with white sugar or brown. Cook time will change dependin...


picture of recipeGreen Tea Pound Cake Recipe - Food.com
butter,    eggs,    baking powder,    sugar,    green tea,    flour
This cake has a subtle green tea flavor, and is one of my Mom's favorite desserts. Not overly sweet which is just fine for us! I hope you will enjoy this Japanese treat!
Serving Size: 1 (118) g   S...

recipes with the same ingredients...
Green Tea Pound Cake Loaf Recipe


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeGfcf Vanilla Cinnamon 'mochi Cakes' Recipe - Food.com
rice flour,    vanilla extract,    cinnamon,    eggs,    salt,    baking powder,    sugar,    water
It's kind of a little mochi, kind of a little sweet rice cake--but no red bean paste!
Serving Size: 1 (61) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 133.7   Calories from...


picture of recipeGreen Tea Cookies Recipe
butter,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    green tea,    flour
Simple sugar cookies with the bonus of a subtle green tea flavor.
Beat butter and sugar until creamy.   Beat in eggs and vanilla.   Slowly add in blended dry ingredients.   Mix well to form a soft dough....


picture of recipeGreen Tea Chiffon Cake Recipe
egg yolks,    egg whites,    oil,    salt,    baking powder,    sugar,    water,    flour
Preheat oven to 170c   Sift together the flour, baking powder, salt and matcha.   Add 1/4 cup of sugar to the egg yolks and beat until the mixture turns pale in colour. Add the oil and water and mix.   G...


picture of recipeJapanese Sponge Cake (kasutera) Recipe
cake,    eggs,    baking powder,    honey,    sugar,    flour
A recipe from periplus cookbook "Homestyle Japanese Cooking".
Pre heat oven to 180 C   In a medium bowl , beat the egg until frothy , then gradually beat in the sugar and honey .   Continue be...


picture of recipeJapanese Fruit Cake Recipe by admin | ifood.tv
butter,    pecan,    vanilla,    cloves,    cinnamon,    allspice,    raisin,    eggs,    salt,    baking powder,    fat,    sugar,    almond essence,    milk,    flour
Beat eggs together one at a time.   Add butter, sugar and 1 teaspoon vanilla; cream.   Sift together flour, baking powder and salt.   Add flour and milk alternately to the creamed mixture.   Divide batter...


picture of recipeVegitable Tempura Recipe | SparkRecipes
egg whites,    vegetables,    oil,    soy sauce,    salt,    baking powder,    water,    flour
Rinse and cut vegetables. Mix the flour, cornstarch, baking powder, and salt in bowl. In another bowl whisk egg white and 1 cup water. Stir egg mixture into dry ingredients until barely blended. Batte...


picture of recipeShallow Fried Fish Tempura with Two Sauces Recipe by admin | ifood.tv
chili dried/powder,    pickles,    cornstarch,    sesame seed oil,    oil,    pepper,    ginger root,    grouper,    cod,    eggs,    apple cider vinegar,    soy sauce,    salt,    mayonnaise,    baking powder,    yogurt (plain),    flour
1. In a small bowl, combine the soy sauce, vinegar, sesame oil, ginger, red pepper flakes, and 1/8 teaspoon of the black pepper. Set the ginger-soy sauce aside.   2. In another small bowl, combine the ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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