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Chocolate-peanut Butter Cake With Cream Cheese And Butterfinger Frosting Recipe butter, candy/chocolate bar, heavy cream, cake, bicarbonate of soda, peanut, vanilla extract, eggs, peanut butter, salt, baking powder, cream cheese, brown sugar, sugar, chocolate, icing, buttermilk, flour This cake looked so good... that I thought I would post the recipe.... the recipe and the photo are from For filling: Bring cream and sugar to simmer in saucepan, whisking to dissolve sugar. Remove ...
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| Luscious Cream Cheese Pound Cake Recipe - Food.com butter, vanilla, eggs, baking powder, cream cheese, sugar, flour This is an heirloom cooking recipe from the Chicago Tribune. Thank Irene K for it. She suggests serving it with ice cream or fresh fruit, or add chocolate syrup to half the batter and marble it. Servi...
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Blarney Stone Cake With Frosting! Recipe - Food.com butter, peanut, vanilla extract, vanilla, eggs, salt, baking powder, sugar, water, flour From Camp Waldemar for Girls in Hunt, Tx - this cake has been served at the camp since the 1940s. - these are FANTASTIC with coffee ice cream!!!! Serving Size: 1 (136) g Servings Per Recipe: 12 AMT....
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| Chocolate Cream Cheese Pound Cake Recipe - Food.com butter, cake flour, vanilla extract, eggs, baking powder, cream cheese, sugar, cocoa powder This is a recipe from Paula Deen that appeared on bakeorbreak.com when I was searching for a chocolate cake. I loved the idea of a chocolate cake with cream cheese in the batter! I substituted half th...
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| Chocolate Pound Cake With Fudge Icing Recipe - Food.com butter, vanilla extract, eggs, salt, baking powder, fat, sugar, cocoa powder, milk, flour The chocolate frosting for this pound cake is almost like fudge. This is from Taste of the South. Serving Size: 1 (163) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 783.2 Cal...
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| Whoopie Pies With 7 Minute Frosting Recipe - Food.com egg whites, bicarbonate of soda, oil, vanilla extract, vanilla, eggs, salt, cream of tartar, baking powder, sugar, cocoa powder, milk, water, flour Great served for the Fourth of July for a true American treat! Serving Size: 1 (79) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 240.2 Calories from Fat 52 g 22 % Total Fat ...
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| Double-Chocolate Layer Cake Recipe - Food.com butter, egg yolks, bicarbonate of soda, oil, vanilla extract, eggs, salt, baking powder, sugar, cocoa powder, chocolate, coffee, buttermilk, water, flour From Ina Garten, published in Food & Wine March 2007. She says it's the most fabulous chocolate cake that I've ever made. Allow some extra time for cooling and chilling. Serving Size: 1 (2...
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| Chocolate Chip Cake With Chocolate Glaze Recipe - Food.com butter, cornstarch, bicarbonate of soda, walnut, vanilla extract, eggs, salt, baking powder, fat, light corn syrup, brown sugar, sugar, chocolate, milk, water, flour This is my absolute favorite cake, which I request every year for my birthday. It comes from a lovingly-used, almost-falling-apart Betty Crocker cookbook that my mother owns. It is very rich and somew...
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| Baby Face Cupcakes Recipe - Food.com butter, egg whites, vanilla extract, vanilla, eggs, salt, baking powder, fat, sugar, red food coloring, chocolate, milk, flour Baby Face, You've got the cutest little baby face.... What a cute idea for a baby shower or similar idea. Little cupcake with baby faces. I use pink, yellow, and blue paper liners. In addition to ...
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| White Chocolate Cake Recipe - Food.com butter, egg yolks, egg whites, cake flour, pecan, vanilla, coconut, salt, baking powder, sugar, white chocolate, buttermilk, milk, flour Decadent and delicious white chocolate cake. Serving Size: 1 (85) g Servings Per Recipe: 30 AMT. PER SERVING % DAILY VALUE Calories: 314.9 Calories from Fat 165 g 52 % Total Fat 18.3 g 28 % Satu...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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