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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 eggs
 banana

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picture of recipeBanana Toast Recipe - Food.com
cooking spray,    cinnamon,    banana,    eggs,    bread,    milk
Ohhh this looks and sound so yummmmmy.
Serving Size: 1 (69) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 219.3   Calories from Fat 47 g 22 %   Total Fat 5.3 g 8 %   Saturated Fat ...


picture of recipeBanana Curry. (Vegetarian.) Recipe - Food.com
butter,    red onion,    apricot jam/preserve,    curry powder,    red chili,    banana,    sultana,    chokeberry/cooking apple,    eggs,    white wine vinegar,    salt,    rice,    water
My Grandparents owned a banana plantation near the Queensland border, and as such I was fortunate to acquire some banana recipes that are just that much different. This is a great dish winter or summe...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeBanana Coconut Loaf Recipe - Food.com
vanilla extract,    banana,    coconut milk,    coconut,    eggs,    sugar,    self raising flour
A great bread/cake for breakfast.
Serving Size: 1 (97) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 277.3   Calories from Fat 69 g 25 %   Total Fat 7.8 g 11 %   Saturated Fat 6.3 ...


picture of recipeDelicious Banana Bread : ) Recipe - Food.com
desiccated coconut,    apple sauce,    wheat germ,    vanilla extract,    cinnamon,    banana,    sultana,    eggs,    baking powder,    brown sugar,    self raising flour,    milk,    yogurt (plain),    flour
Serving Size: 1 (103) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 203.3   Calories from Fat 25 g 12 %   Total Fat 2.8 g 4 %   Saturated Fat 1.3 g 6 %   Cholesterol 53.6 mg 17 %   S...


picture of recipeBishop Bread Recipe - Food.com
peanut,    vanilla,    banana,    eggs,    salt,    baking powder,    fat,    sugar,    chocolate,    flour
Forget the cookies and donuts - here's something much yummier. Crunchy peanuts and sweet chocolate chips transform this tender banana bread into a fun and wholesome breakfast treat, afternoon snac...


picture of recipeBanana, Apricot and Date Loaf Recipe - Food.com
butter,    bicarbonate of soda,    banana,    date,    apricot,    eggs,    sugar,    self raising flour,    water
it was a recipe that i just built on and turned it into this delicious loaf
Serving Size: 1 (109) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 264.3   Calories from Fat 40 g 15...


picture of recipeBanana and Passionfruit Loaf Recipe - Food.com
icing sugar,    desiccated coconut,    vanilla extract,    banana,    passionfruit,    eggs,    brown sugar,    self raising flour,    sour cream
Serving Size: 1 (154) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 378.9   Calories from Fat 90 g 24 %   Total Fat 10 g 15 %   Saturated Fat 6.7 g 33 %   Cholesterol 39.1 mg 13 %   ...


picture of recipeChicken Breast Hawaiian Recipe - Food.com
butter,    chicken breast,    chili dried/powder,    sweet and sour sauce,    apricot jam/preserve,    curry powder,    banana,    pineapple,    coconut,    sweet potato,    onion,    eggs,    apple cider vinegar,    salt,    tomato ketchup/catsup,    bread crumbs,    vegetable fat spread,    fat,    brown sugar
Not Chicken Kiev, or Chicken Cordon Bleu, but Chicken roulades with a Hawaiian twist (including sauce!) From a Hawaiian educational website.
Serving Size: 1 (729) g   Servings Per Recipe: 4   AMT. PER S...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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