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 Very Berry Cookies Recipe - Food.com
egg yolks, bicarbonate of soda, vanilla, strawberry, blueberry, salt, baking powder, fat, sugar, lemon juice, flour
Adapted from Kosher By Design. Store these in a single layer.
Serving Size: 1 (24) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 89.3 Calories from Fat 40 g 46 % Total Fat 4....
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| Blueberry or Cherry Muffins Recipe - Food.com
butter, potato starch flour, matzah meal, lemon peel, vanilla, cinnamon, blueberry, cherry, eggs, salt, vegetable fat spread, sugar
These Passover muffins are great for snacking or for breakfast. They can be made ahead of time and stored in the freezer. I've made the mini-muffins and was able to get 35 muffins from a batch. Th...
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Pesach Breakfast Bars Recipe - Food.com
cashew nut butter, cake, bicarbonate of soda, grape seed oil, pine nut, vanilla extract, cinnamon, blueberry, carrot, zucchini/courgette, eggs, agave syrup, almond essence, lemon juice, milk
I have always had a difficult time finding something that I like to eat for breakfast during Pesach. During the year I tend to eat Cliff bars and such when I have to skip a meal, so I was inspired by ...
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