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Apple Cinnamon Granola Recipe - Food.com egg whites, dried cranberry, apple pie spice, apple sauce, oats, pecan, blueberry, cherry, honey I adapted my own version of this from 3 or four other recipes. I wanted a low fat, low cal granola so this is what I came up with. This version isn't real sweet but it has an excellent flavor. I w...
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| Low Fat Dried Fruit Granola Recipe - Food.com egg whites, dried cranberry, oats, almond, cinnamon, blueberry, cherry, honey, water This granola isn't really sweet like most others, that's why I like it so much! I eat mine in the mornings over low fat vanilla yogurt. Keep a close eye on this granola and make sure you stir ...
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Blueberry Baked Oatmeal Recipe - Food.com butter, oats, walnut, vanilla extract, cinnamon, banana, blueberry, eggs, salt, baking powder, maple syrup, milk Cooking time includes 10 minutes cooling time. Serving Size: 1 (195) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 263.5 Calories from Fat 82 g 31 % Total Fat 9.2 g 14 % Satu...
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| Earth Day Granola Bars Recipe - Food.com pumpkin seeds, rice flour, sunflower oil, oats, sunflower seeds, vanilla extract, cinnamon, kiwifruit, blueberry, eggs, salt, honey, brown sugar Nut free, healthy, whole ingredients and with blueberries, kiwis, sunflower seeds and oats they are a perfect school snack for earth day! Serving Size: 1 (38) g Servings Per Recipe: 24 AMT. PER SERV...
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| BAKED OATMEAL WITH FRUIT-recipe from Annie's Eats Recipe | SparkRecipes butter, oats, walnut, pecan, vanilla extract, cinnamon, banana, blueberry, eggs, salt, baking powder, maple syrup, milk Directions: Preheat the oven to 375˚ F. Lightly grease a 2-quart baking dish. In a medium bowl, combine the rolled oats, half of the nuts, baking powder, cinnamon and salt. Stir with a fork to co...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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