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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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 condensed milk

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picture of recipeThe Best Sweet Potato Casserole Recipe - Food.com
butter,    walnut,    vanilla,    sweet potato,    eggs,    salt,    vegetable fat spread,    brown sugar,    sugar,    condensed milk,    flour
This recipe is one of the simplest you'll find, and the yummiest for sure! (It's sweet enough to be a dessert.) I have not met one person who did not love this. The sweetened condensed milk is...


picture of recipeSweet Potato Souffle Recipe - Food.com
butter,    vanilla,    sweet potato,    eggs,    sugar,    condensed milk,    flour
I first tried this at a local fund raiser and decied to make it my self for Thanksgiving. it became a huge hit and everybody that tries it loves it, even if they are not huge sweet potato fans.
Servin...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeEggs Scandinavian Recipe by admin | ifood.tv
butter,    dill pickle,    pepper,    dill,    chives,    tomato,    eggs,    salt,    cheese,    condensed milk
Mix eggs with milk, salt, and pepper in bowl.   Add pickles, chives, dill, and cheese.   Heat butter in large skillet; add egg mixture.   Cover; simmer on low heat 10 minutes.   While eggs are cooking, wa...


picture of recipeApricot Delight Pie Recipe by admin | ifood.tv
apricot jam/preserve,    apricot,    eggs,    salt,    fat,    sour cream,    condensed milk,    water,    flour
Heat oven to 375 F.   Lightly spoon flour into measuring cup; level off In medium bowl, combine flour and salt Using pastry blender or fork, cut in shortening until mixture resembles coarse crumbs.   Sp...


picture of recipeDate Nut Cake Recipe by admin | ifood.tv
soft drink,    candied peel,    pecan,    nutmeg,    cinnamon,    date,    eggs,    salt,    orange juice,    condensed milk,    flour
Heat oven to 350 degrees.   Line a greased 9 x 5 x 3-inch loaf pan with heavy brown paper.   Put dates and 1 cup of the pecans through the coarse blade of the food chopper (put a few dates and a few nut...


picture of recipeOrange Flan With Macerated Oranges Recipe by admin | ifood.tv
orange peel,    orange,    eggs,    sugar,    orange juice,    lemon juice,    condensed milk,    milk,    water
Combine the 1 cup sugar and the water in a heavy-bottomed medium saucepan over medium-high heat; cook, shaking the pan occasionally, until the sugar turns into a golden caramel, about 12 minutes.   Imm...


picture of recipeCrumb Topped Pumpkin Pie Recipe by admin | ifood.tv
nutmeg,    ginger root,    cinnamon,    orange,    pumpkin,    eggs,    salt,    pastry,    condensed milk
Heat oven to 375 .   Prepare pastry for 9-inch One-crust Pie as directed on package.   Beat pumpkin, milk, egg, salt, cinnamon, nutmeg and ginger with rotary beater.   Pour into pastry-lined pie pan.   Sp...


picture of recipeMini Cream Cheese Flans Recipe by admin | ifood.tv
butter,    evaporated milk,    vanilla extract,    eggs,    cream cheese,    sugar,    condensed milk,    water
FILL two 13 x 9-inch baking pans with hot water to 1-inch depth.   Place twelve 6-ounce custard cups in prepared pans.   COMBINE sugar and water in small saucepan.   Cook, stirring constantly, over low h...


picture of recipeCinnamon buns
butter,    egg yolks,    yeast,    icing sugar,    vanilla extract,    nutmeg,    cinnamon,    salt,    sugar,    lemon juice,    condensed milk,    milk,    water,    flour
1) Combine the water and milk in a medium saucepan and warm over low heat until it is about 38C (but no more than 40C). Remove from heat and sprinkle the yeast over the surface over the liquid. Sprink...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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