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 Ali's Fried Rice Recipe - Food.com
dried ginger, carrot, onion, garlic, celery, eggs, soy sauce, rice, fat
I usually make this after we have scrambled eggs for breakfast, using the leftover scrambled eggs in the rice! For veggie lovers, use the recipe's two cups of rice, but you can add another cup of ...
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|  Chinese Fried Rice With Bacon and Mushrooms Recipe - Food.com
mushrooms, spring onion, celery, eggs, bacon, soy sauce, rice, fat
I doubt this really qualifies as authentic Chinese cuisine, but it's delicious nonetheless and very simple. Use pre-cooked rice that's been sitting in the fridge for at least a day or two (or ...
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 Pork Fried Rice Recipe | SparkRecipes
light soy sauce, vegetables, canola oil, onion, eggs, pork, rice, fat
Use leftover rice or pre-cook the rice and allow to cool. I also tend to use left over pork or pre-cook the pork before making the fried rice, allowing it to cool. Cook the mixed vegetables and drain ...
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| Bacon Fried Rice w/Asparagus Recipe | SparkRecipes
oyster sauce, brown rice, dried onion, dried ginger, dried garlic, celery, asparagus, eggs, bacon, soy sauce, fat
Tasty recipe to use left over rice
Cook bacon in large skillet until crisp, drain bacon & reserve grease. Remove bacon onto papertowel to absorb extra grease. Add asparagus & celery to skillet...
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