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Recipe Categories: appetizer,main,side
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picture of recipePeruvian - Pan De Anis - Anise Bread Recipe - Food.com
butter,    bread flour,    yeast,    anise,    eggs,    salt,    fat,    sugar,    water,    flour
This is another recipe by Marian Blazes posted here for the ZWT-7 Tour of South/Central America. You will not be able to resist these sweet little aniseed breads when they are fresh out of the oven. T...


picture of recipeArgentine Empanadas Recipe - Food.com
beef tenderloin,    green bell pepper,    chili dried/powder,    olive oil,    pepper,    parsley,    paprika,    olive,    raisin,    spring onion,    onion,    garlic,    tomato,    eggs,    vinegar,    salt,    fat,    water,    flour
I originally got this recipe 30 years ago from my Argentine hairdresser. It has evolved somewhat over the years but is basically still the same. They are delicious and worth the effort.
Serving Size: ...


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picture of recipeDeb's Cookies Recipe - Food.com
eggs,    salt,    fat,    sugar,    chocolate syrup,    milk,    flour
I made this recipe to use with a cookie press I got on a garage sale. It worked really well for me. try it!
Serving Size: 1 (113) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 4...


picture of recipeEggs A La Caracas Recipe by Lucy | ifood.tv
pepper,    onion,    tomato,    eggs,    beef,    salt,    cheese,    fat
MAKING   1.In a frying pan, melt the fat   2.When the pan becomes hot add the dried beef along with the grated cheese   3.Now toss the pan lightly until the beef is slightly frizzled   4.Also add the toma...


picture of recipeEmpanada Dough | Recipes Wiki | Fandom
egg whites,    eggs,    vinegar,    salt,    fat,    water,    flour
Prep Time: 15 minutes Cook time: 1 hour Serves: Makes approximately 10 six-inch empanadas 3 cups flour (plus a little more for kneading) 1 teaspoon salt 1⁄2 cup cold water 1 egg 1 egg white 1 te...


picture of recipeBeef and Olive Empanadas Recipe - Food.com
tomato sauce,    cherry pepper,    ground beef,    red peppercorn,    cumin,    olive,    onion,    garlic,    eggs,    salt,    fat,    water,    flour
I know I got this from a cookbook several years ago, but have no idea which one. You can also make the filling separately and serve it over rice for a main course.
Serving Size: 1 (116) g   Servings Pe...


picture of recipeBrazilian Coffee Cookies Recipe - Food.com
bicarbonate of soda,    vanilla,    eggs,    salt,    baking powder,    fat,    brown sugar,    sugar,    coffee,    milk,    flour
From Everydaycook. com.
Serving Size: 1 (548) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 629.1   Calories from Fat 194 g 31 %   Total Fat 21.6 g 33 %   Saturated Fat 5.5 g 27 % ...


picture of recipeBrazilian Empanadas – Recipes Network
butter,    egg yolks,    hearts of palm,    tomato paste,    oil,    turmeric,    pepper,    onion,    tomato,    shrimp,    eggs,    salt,    fat,    sherry,    beer/lager,    flour
Step 1   Sift together the flour, salt, and tumeric. Work in the butter and shortening until it has a cornmeal-like consistency. Add the egg and the beer, and work until incorporated. Cover with a wet ...


picture of recipeSour Cream Cornbread Recipe by admin | ifood.tv
soft drink,    cornstarch,    eggs,    salt,    baking powder,    fat,    sugar,    sour cream,    flour
Heat a 10-inch heavy skillet in the oven for 5 to 10 minutes.   Meanwhile, lift the cornmeal lightly into a measuring cup.   Sift flour, measure and add to cornmeal.   Add baking powder, soda, salt and s...


picture of recipeBrazilian Jubilee Cookies Recipe
brazil nut,    vanilla extract,    cinnamon,    eggs,    salt,    baking powder,    fat,    brown sugar,    sugar,    chocolate,    coffee,    flour
Brazilian Jubilee Cookies recipe
Combine flour, coffee, baking powder, cinnamon and salt; set aside.   Cream together the shortening, sugar and brown sugar until very creamy.   Blend in egg and vanilla;...





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