Individual Yorkshire Puddings Recipe - Food.com parsley,    shallot,    garlic,    eggs,    salt,    fat,    milk,    water,    flour From Good Food Magazine, December 1988. Serving Size: 1 (47) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 60.5   Calories from Fat 12 g 21 %   Total Fat 1.4 g 2 %   Saturated Fat...

Irish Potato Cakes Recipe - Food.com butter,    mashed potato,    caraway,    eggs,    salt,    baking powder,    fat,    flour quick and tasty for a side dish Serving Size: 1 (161) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 271.9   Calories from Fat 71 g 26 %   Total Fat 7.9 g 12 %   Saturated Fat 4.3 g...

Spanish Eggs Recipe by Lucy | ifood.tv pepper,    onion,    tomato,    eggs,    salt,    fat GETTING READY   1.Start by paring the tomato and then cutting it into small pieces   MAKING   2.Take the onion slice and use it to rub over the inside of a frying pan   3.In a frying pan, melt the fat the...

Potato Cakes Or Rissoles Recipe by admin | ifood.tv mashed potato,    pepper,    parsley,    nutmeg,    mace,    onion,    eggs,    salt,    fat,    milk Potato Cakes Or Rissoles is an easy to prepare side dish. Enjoy this vegetable recipe and share to us how you feel about this Potato Cakes Or Rissoles. These are easier to make if the potatoes are mas...

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