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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: central america, belize, costa rica, el salvador, guatemala, honduras, mexico, nicaragua
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 eggs
 monterey jack cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeEggs and Chiles Ole! Recipe - Food.com
pepper,    green chili,    eggs,    salt,    monterey jack cheese,    sour cream
Yummy dish that I make for a meatless main dish, or for a brunch. It's like a Mexican/French Souffle casserole! Also delicious rolled into a tortilla for a breakfast burrito!
Serving Size: 1 (293)...


picture of recipeChiles Rellenos Torte Recipe
picante sauce,    chili pepper,    eggs,    monterey jack cheese,    cheddar cheese,    half and half,    flour
Ya gotta like cheese for this one... 1 pound cheese vs 5 eggs..... oh, my! We try to use hot picante when we can find it.
Preheat oven to 375 degrees F.   Mix grated cheddar and jack cheeses together. ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeMexican Scramble Recipe - Food.com
red bell pepper,    green pepper,    onion,    eggs,    sausage,    salsa,    tortilla chips,    monterey jack cheese,    milk
Ok, maybe a Mexican/Italian Scramble
Serving Size: 1 (182) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 333.4   Calories from Fat 219 g 66 %   Total Fat 24.4 g 37 %   Saturated Fa...


picture of recipeBetty Crocker's Tex-Mex Scrambled Eggs Recipe - Food.com
oil,    coriander leaf,    green chili,    spring onion,    tomato,    eggs,    salt,    monterey jack cheese,    tortilla
This recipe, probably slightly adapted, is from a Betty Crocker cookbook. This is quick and super delicious.
Serving Size: 1 (250) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeChile Relleno Torta Recipe | SparkRecipes
picante sauce,    green chili,    eggs,    monterey jack cheese,    cheddar cheese,    half and half,    flour
from Dying for Chocolate by Diane Mott Davidson
Preheat oven to 375. Mix grated cheeses and spread evenly in buttered 10" pie plate. Beat eggs, add flour slowly, and the nbeat in half-and-half. I...


picture of recipeScrambled Eggs With Tamales Recipe - Food.com
tamale,    butter,    green chili,    onion,    tomato,    eggs,    salt,    monterey jack cheese,    vegetable fat spread,    milk
I like this recipe because it is different and not the usual egg dish. It is from The Treasury of Creative Cooking. Preparation time is an estimate.
Serving Size: 1 (204) g   Servings Per Recipe: 4   AM...


picture of recipePuffed up Chiles Rellenos Recipe - Food.com
hot sauce,    nutmeg,    green chili,    eggs,    monterey jack cheese,    pastry,    cream
This is a great lunch or brunch dish. You can use milk instead of cream if you want a few less calories. Serve with a green salad and warm tortillas
Serving Size: 1 (178) g   Servings Per Recipe: 4   AM...


picture of recipeMexican Eggs Recipe - Food.com
oregano,    coriander leaf,    green chili,    onion,    garlic,    tomato,    eggs,    bacon,    guacamole,    salt,    monterey jack cheese,    tortilla
This is a great way to have your breakfast eggs and bacon.
Serving Size: 1 (250) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 592.1   Calories from Fat 371 g 63 %   Total Fat 41....


picture of recipeV's Tex-Mex Scramble Recipe - Food.com
hash brown,    chorizo sausage,    oil,    green chili,    onion,    eggs,    bacon,    salt,    monterey jack cheese,    milk
For all you *chorizo* lovers out there!!! While visiting my sister recently we ate at a diner and enjoyed a savory breakfast! While I was enjoying this terrific dish, I thought to myself.... I can mak...


picture of recipeMary's Chiles Rellenos Recipe - Food.com
chili pepper,    eggs,    salt,    baking powder,    monterey jack cheese,    cheddar cheese,    milk,    flour
Mary made a pretty hot relleno for not ever being south of the border.
Serving Size: 1 (135) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 389.9   Calories from Fat 217 g 56 %   T...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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