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Taco Burgers Recipe - Food.com ground beef, tomato, lettuce, eggs, taco seasoning, monterey jack cheese, bread crumbs, bread, sour cream Serving Size: 1 (205) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 314.9 Calories from Fat 190 g 60 % Total Fat 21.1 g 32 % Saturated Fat 8.9 g 44 % Cholesterol 121.3 mg 40...
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| South of the Border Burgers Recipe - Food.com ground beef, pepper, eggs, guacamole, worcestershire sauce, salt, monterey jack cheese, bread For the cheese use Monterey Jack, and instead of mustard, etc, use prepared guacamole Serving Size: 1 (285) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 679.4 Calories from Fa...
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Mexican Platter Burger Recipe | MyRecipes butter, taco sauce, chili dried/powder, oregano, cumin, onion, garlic, turkey, eggs, beef, monterey jack cheese, bread crumbs, bread, vegetable fat spread Notes: If desired, top burger with 1 can (7 oz.) diced green chilies, drained, and 2 thinly sliced firm-ripe tomatoes (1 lb. total). Instructions Checklist Step 1 Using a long, serrated knife, cut b...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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