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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: south america, argentina, bolivia, brazil, chile, colombia, ecuador, paraguay, peru, suriname, uruguay, venezuela
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 eggs
 monterey jack cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChilean Empanadas Recipe - Food.com
buttermilk cookie/biscuit,    cherry pepper,    green bell pepper,    ground beef,    olive oil,    coriander,    cayenne pepper,    cumin,    allspice,    olive,    raisin,    garlic,    eggs,    red wine vinegar,    monterey jack cheese,    water,    flour
I grew up next to a woman from chile. She would make great empanadas!! This recipe is very close to hers! Very tasty and different! This is an easy recipe in that it uses refrigerated biscuits instead...


picture of recipeLocro - South American Potato Soup Recipe - Food.com
chicken stock,    olive oil,    pepper,    annatto,    potato,    onion,    eggs,    salt,    rice,    monterey jack cheese,    milk
This is a soup I grew up on. We ate it once a week by demand of 5 hungry kids!
Serving Size: 1 (549) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 437.6   Calories from Fat 155 g...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeHuevos Rancheros - Down to Earth Style Recipe - Food.com
refried beans,    vegetables,    spring onion,    tomato,    eggs,    salsa,    monterey jack cheese,    cheddar cheese,    tortilla,    sour cream
This recipe is from a restaurant I worked at in North Central Florida called Down to Earth.
Serving Size: 1 (187) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 247.6   Calories f...


picture of recipeBolivian Corn Pudding Recipe - Food.com
creamed corn,    hot sauce,    pepper,    eggs,    salt,    monterey jack cheese,    sugar
This is a traditional corn pudding, served at Christmastime in Bolivia. Maybe I’ll make it this year as part of our menu. The recipe comes from 365 Ways to Cook Vegetarian. The original recipe c...


picture of recipeEasy Ecuadorian Hominy With Scrambled Eggs and Cheese Recipe - Food.com
hominy,    fontina cheese,    canola oil,    pepper,    coriander,    annatto,    onion,    eggs,    salt,    monterey jack cheese
A quick and easy dish for breakfast or lunch. You can leave out the cheese and eat a couple of slices of queso fresco on the side. Serve with Aji. (Check out recipe #170433 for some great aji!)
Servin...


picture of recipeBanana Black Bean Empanadas Recipe - Food.com
puff pastry,    black beans,    oil,    coriander leaf,    cayenne pepper,    cumin,    banana,    onion,    eggs,    salt,    monterey jack cheese,    icing
Great little finger food appetizer. REALLY good with your favorite brand of sweet chili sauce for dipping.
Serving Size: 1 (1232) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2...


picture of recipePalm Springs Chile Con Queso Casserole Recipe - Food.com
butter,    chicken,    green chili,    cumin,    eggs,    monterey jack cheese,    cheddar cheese,    milk
From Park Avenue Potluck.
Serving Size: 1 (147) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 255.9   Calories from Fat 158 g 62 %   Total Fat 17.6 g 27 %   Saturated Fat 9.7 g 48...


picture of recipeLow Carb Green Chile and Monterey Jack Cheese Stuffed Meatloaf Recipe - Food.com
chili dried/powder,    ground beef,    green chili,    cumin,    garlic,    eggs,    salt,    monterey jack cheese,    sour cream
I made this receipe tonight, for the first time, and my husband and I LOVED it! So, of course, I had to post it here on Zaar! This is a nice twist on meatloaf (in, fact, I don't even like meatloaf...


picture of recipeSpicy Beef Empandadas Recipe - Food.com
buttermilk cookie/biscuit,    egg yolks,    cherry pepper,    green bell pepper,    ground beef,    olive oil,    coriander leaf,    cayenne pepper,    cumin,    allspice,    olive,    raisin,    garlic,    red wine vinegar,    monterey jack cheese,    icing,    flour
A really good recipe. It tastes very good. I'm not sure how many servings however. I first tried this at a Cuban resteraunt but it is a pure Hispanic food. from Bon Appetit, February 1992
Serving ...


picture of recipeParaguayan Corn Bread - Sopa Paraguaya - Recipe #20335 - Foodgeeks
butter,    cottage cheese,    cornstarch,    red peppercorn,    cumin,    allspice,    onion,    sweetcorn,    eggs,    salt,    baking powder,    monterey jack cheese,    vegetable fat spread,    milk,    water
Try this recipe for Paraguayan Corn Bread - Sopa Paraguaya on Foodgeeks.com
Heat oven to 375 degrees F. Stir boiling water into cornmeal in 3-quart bowl; continue stirring until smooth. Blend in marga...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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