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appetizer,main,side: other vegetable dishes, side vegetables
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 eggs
 monterey jack cheese

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Dietary Restrictions:

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picture of recipeMonterey Jack Corn Fritters Recipe - Food.com
creamed corn,    cornstarch,    bicarbonate of soda,    canola oil,    cooking spray,    jalapeno,    spring onion,    eggs,    salt,    monterey jack cheese,    buttermilk
No oil in this recipe. Just cooking spray. Good comfort food! Prep and cook time? No idea!
Serving Size: 1 (58) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 153   Calories from...


picture of recipeextra moist jalapeno cheesy cornbread Recipe | SparkRecipes
sweet onion,    creamed corn,    oil,    jalapeno,    eggs,    monterey jack cheese,    bread,    sugar,    buttermilk,    milk
This is the best cornbread you will ever have! It makes a 13x9 pan----extra moist! Use the jalapea os in the jar and chop (about 1/2 cup chopped). Use whatever your favorite unseasoned cornbread kit i...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeBlack-Eyed Pea Cakes with Adobo Cream Recipe | MyRecipes
egg whites,    adobo,    olive oil,    pepper,    cumin,    black-eyed pea,    onion,    garlic,    eggs,    salt,    monterey jack cheese,    bread crumbs,    sour cream
Serve with rice dusted with salt-free Creole seasoning and a simple tomato salad dressed with vinaigrette.
Instructions Checklist   Step 1   Combine sour cream and adobo sauce in a small bowl.   Advertis...

recipes with the same ingredients...
Black-Eyed Pea Cakes With Adobo Cream Recipe - Food.com


picture of recipeDynasty Corn Pudding Recipe - Food.com
butter,    pepper cheese,    cornstarch,    green chili,    sweetcorn,    eggs,    salt,    parmesan cheese,    monterey jack cheese,    sour cream
This recipe came from Parade magazine and was submitted by Linda Evans. I haven't made it yet, but it won't be long.
Serving Size: 1 (114) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY ...


picture of recipeMexican Stuffing Recipe - Food.com
red bell pepper,    creamed corn,    green chili,    onion,    eggs,    monterey jack cheese,    cheddar cheese,    bread
i just found this recipe while cleaning out my recipe binder,havnt tried it but it sounds delicious.This comes from nestle and meals.com
Serving Size: 1 (142) g   Servings Per Recipe: 6   AMT. PER SERVI...


picture of recipeLayered Spinach Supreme Recipe - Food.com
baking mix,    cottage cheese,    onion,    garlic,    spinach,    eggs,    salt,    parmesan cheese,    monterey jack cheese,    milk
This came from the 1993 edition of Best Recipes from the backs of Boxes, Bottles, Cans and Jars. Quoting: One of the first of the no-time-to-cook recipes from Bisquik. I compare it to the Zucchini App...


picture of recipeChile Jack Corn Loaf Recipe by Healthycooking | ifood.tv
egg whites,    red pepper,    creamed corn,    cornstarch,    bicarbonate of soda,    green chili,    eggs,    salt,    baking powder,    monterey jack cheese,    vegetable fat spread,    buttermilk,    flour
Combine first 5 ingredients in a medium bowl; make a well in center of mixture.   Combine corn, buttermilk, margarine, egg, and egg whites; stir mixture well.   Press roasted red pepper and chiles betwe...


picture of recipeTwo-Cheese Spinach Bake Recipe - Food.com
butter,    cayenne pepper,    onion,    garlic,    spinach,    eggs,    salt,    parmesan cheese,    monterey jack cheese,    cheddar cheese,    vegetable fat spread,    milk,    flour
I got this recipe from a holiday cookbook. I changed some of the ingredients to suit our personal tastes, but it's the only way I can get anyone in my family to eat spinach. It's so good!
Serv...


picture of recipeCrustless Tomato and Chili Quiche Recipe by Healthycooking | ifood.tv
batter,    egg substitute,    pepper,    green chili,    avocado,    onion,    tomato,    eggs,    salt,    monterey jack cheese,    cheddar cheese,    bread,    milk
If the bread isn't dry, put it in an oven set on 200 F. for about 30 minutes.   In a food processor or by hand, chop or grate the bread into coarse crumbs.   You'll need 4 cups of crumbs, loosel...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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