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Monterey Jack Corn Fritters Recipe - Food.com creamed corn, cornstarch, bicarbonate of soda, canola oil, cooking spray, jalapeno, spring onion, eggs, salt, monterey jack cheese, buttermilk No oil in this recipe. Just cooking spray. Good comfort food! Prep and cook time? No idea! Serving Size: 1 (58) g Servings Per Recipe: 14 AMT. PER SERVING % DAILY VALUE Calories: 153 Calories from...
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| extra moist jalapeno cheesy cornbread Recipe | SparkRecipes sweet onion, creamed corn, oil, jalapeno, eggs, monterey jack cheese, bread, sugar, buttermilk, milk This is the best cornbread you will ever have! It makes a 13x9 pan----extra moist! Use the jalapea os in the jar and chop (about 1/2 cup chopped). Use whatever your favorite unseasoned cornbread kit i...
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Black-Eyed Pea Cakes with Adobo Cream Recipe | MyRecipes egg whites, adobo, olive oil, pepper, cumin, black-eyed pea, onion, garlic, eggs, salt, monterey jack cheese, bread crumbs, sour cream Serve with rice dusted with salt-free Creole seasoning and a simple tomato salad dressed with vinaigrette. Instructions Checklist Step 1 Combine sour cream and adobo sauce in a small bowl. Advertis...
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| Dynasty Corn Pudding Recipe - Food.com butter, pepper cheese, cornstarch, green chili, sweetcorn, eggs, salt, parmesan cheese, monterey jack cheese, sour cream This recipe came from Parade magazine and was submitted by Linda Evans. I haven't made it yet, but it won't be long. Serving Size: 1 (114) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY ...
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| Mexican Stuffing Recipe - Food.com red bell pepper, creamed corn, green chili, onion, eggs, monterey jack cheese, cheddar cheese, bread i just found this recipe while cleaning out my recipe binder,havnt tried it but it sounds delicious.This comes from nestle and meals.com Serving Size: 1 (142) g Servings Per Recipe: 6 AMT. PER SERVI...
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| Layered Spinach Supreme Recipe - Food.com baking mix, cottage cheese, onion, garlic, spinach, eggs, salt, parmesan cheese, monterey jack cheese, milk This came from the 1993 edition of Best Recipes from the backs of Boxes, Bottles, Cans and Jars. Quoting: One of the first of the no-time-to-cook recipes from Bisquik. I compare it to the Zucchini App...
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| Chile Jack Corn Loaf Recipe by Healthycooking | ifood.tv egg whites, red pepper, creamed corn, cornstarch, bicarbonate of soda, green chili, eggs, salt, baking powder, monterey jack cheese, vegetable fat spread, buttermilk, flour Combine first 5 ingredients in a medium bowl; make a well in center of mixture. Combine corn, buttermilk, margarine, egg, and egg whites; stir mixture well. Press roasted red pepper and chiles betwe...
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| Two-Cheese Spinach Bake Recipe - Food.com butter, cayenne pepper, onion, garlic, spinach, eggs, salt, parmesan cheese, monterey jack cheese, cheddar cheese, vegetable fat spread, milk, flour I got this recipe from a holiday cookbook. I changed some of the ingredients to suit our personal tastes, but it's the only way I can get anyone in my family to eat spinach. It's so good! Serv...
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| Crustless Tomato and Chili Quiche Recipe by Healthycooking | ifood.tv batter, egg substitute, pepper, green chili, avocado, onion, tomato, eggs, salt, monterey jack cheese, cheddar cheese, bread, milk If the bread isn't dry, put it in an oven set on 200 F. for about 30 minutes. In a food processor or by hand, chop or grate the bread into coarse crumbs. You'll need 4 cups of crumbs, loosel...
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