Spanish Omelet Recipe - Food.com red pepper,    olive oil,    olive,    potato,    onion,    eggs,    salt Post for ZWT 5. In Spain this traditional omelet is better known as a tortilla. Many times enjoyed as a late supper. This is the traditional recipe but I like to add sliced red pepper to it! Recipe fr...

Spanish Tapas Bean Salad Recipe - Food.com olive oil,    pepper,    parsley,    paprika,    lima bean,    olive,    garlic,    eggs,    red wine vinegar,    salt I love this cold served bean salad, it is even better after a day or so of marinating. If you don't like lima beans, substitute chickpeas. Serving Size: 1 (54) g   Servings Per Recipe: 6   AMT. PER ...

Empanadas With Ham, Cheese and Olives Recipe - Food.com egg yolks,    puff pastry,    olive,    ham,    cheddar cheese Delicious savory Spanish turnovers that are a cinch to make. Adapted from The Essential Mediterranean Cookbook. Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...

Easy Sausage Empanadas Recipe by Holidaycooking | ifood.tv cherry pepper,    oregano,    cumin,    dried garlic,    olive,    raisin,    onion,    eggs,    sausage,    pastry These easy sausage empanadas are prepared with pork sausage filling wrapped in prepared pie crusts. The sausage filling is cooked with onions and garlic powder along with cumin and dried oregano for f...

Patricks Spanish Dinner Salad Recipe oil,    pepper,    avocado,    olive,    carrot,    garlic,    tomato,    cucumber,    lettuce,    salmon,    eggs,    vinegar,    salt Patrick is a young man who loves great food. This salad is his creation and boy, is this healthy! Patrick wanted to share this recipe with all of you. I know you'll love it! Season one 18 ounce sa...

Gazpacho Recipe - Food.com croutons,    green pepper,    olive oil,    pepper,    cumin,    olive,    onion,    garlic,    tomato,    cucumber,    eggs,    white wine vinegar,    salt,    sugar,    water The most popular version of Gazpacho is chilled, fresh tomato soup. But in Spain, many times the base is served hot, with meatballs or chicken or even grapes! Regardless of the temperature, all Spanis...

Spanish Meatballs With Green Olives Recipe - Food.com chicken stock,    ground beef,    olive oil,    pepper,    parsley,    nutmeg,    olive,    onion,    garlic,    eggs,    salt,    bread,    white wine,    milk,    flour My Mom knew a Spanish nurse and this is the recipe she gave her. I liked it a lot. It has white wine and green olives in it. Serving Size: 1 (270) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...

Cheese Wrapped Olive Fritters Recipe - Food.com egg yolks,    egg whites,    yeast,    oil,    pepper,    olive,    salt,    cream of tartar,    monterey jack cheese,    beer/lager,    flour For this delicious tapa, olives are enclosed in a savory batter and fried. Use as part of a tapas buffet or as a nibble with cocktails. From a January 1986 issue of Bon Appetit in a The Best of Madrid...

Deep Fried Spanish Olives Recipe - Food.com canola oil,    pepper,    cayenne pepper,    olive,    eggs,    bread crumbs,    flour This is my mum's favourite nibblies (other than sweets). Don't add any extra salt as olives are naturally salty. The cayenne pepper can be upped if you like a bit more bite. Any stuffed spanis...

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