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Peach Brittle Rice Pudding | Recipes Wiki | Fandom butter, heavy cream, lemon peel, peanut, vanilla extract, peach, eggs, salt, rice, vegetable fat spread, sugar, lemon juice, milk Makes 8 servings 3 cups cooked rice 3 cups milk 1/3 cup Sugar 1 teaspoon grated lemon peel 1 tablespoon butter or margarine 3 eggs, beaten 1 teaspoon vanilla extract 1 29-ounce can sliced peaches 1 cu...
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| Brandied Peach Rice Pudding | Recipes Wiki | Fandom butter, nutmeg, cinnamon, peach, eggs, rice, vegetable fat spread, sugar, peach brandy, milk Makes 6 to 8 servings. 2 cups cooked rice 1/2 cup Sugar 2 cups milk 2 eggs, beaten 2 tablespoons butter or margarine 1 tablespoon peach brandy* 3 fresh peaches, sliced 1/4 teaspoon ground cinnamon 1/4...
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Pretty-as-a-Peach Rice Pudding | Recipes Wiki | Fandom butter, cornstarch, vanilla extract, cinnamon, raisin, peach, eggs, rice, vegetable fat spread, brown sugar, sugar, brandy, milk Makes 6 servings 2 cups cooked rice 1/4 cup butter or margarine 4 cups milk 3 eggs, beaten 1 teaspoon vanilla extract 1/2 cup Sugar 1/2 cup Raisins peach Sauce: 1 16-ounce can peach slices in juice (r...
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| Peach and Rice Pudding Recipe by Microwave.Lady | ifood.tv butter, vanilla extract, peach, eggs, rice, brown sugar, milk In a 2 quart (2 L) microproof casserole combine all ingredients. Cook at power level 5 for 9 minutes, stirring twice. Let stand at least 10 minutes if dessert is to be served warm. Cool, then refri...
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| Peach Pudding Recipe by Lucy | ifood.tv vanilla, peach, eggs, salt, bread, sugar, milk GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.Mix sugar, salt and vanilla with milk and stir in well-beaten eggs. 3.Dip slices of bread into egg mixture. 4.Line greased ba...
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| Chilled Peaches With Arborio Rice Pudding And Cinnamon Churros Recipe by admin | ifood.tv butter, risotto rice, lime peel, oil, vanilla pod, cinnamon, peach, eggs, salt, sugar, lemon juice, milk, flour 1. Bring a large saucepan of water to a boil and fill a bowl with ice water. Score a shallow X in the bottom of each peach. Submerge the peaches in the boiling water for 1 minute. Using a slotted spoo...
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