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Recipe Categories: All Recipes
appetizer,main,side: bread,pastry,sandwich etc, pie and pastry
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
europe
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 eggs
 salsa

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

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No-cook   Raw Food



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picture of recipeQuesadilla Pie Recipe - Food.com
biscuit mix,    green chili,    eggs,    sausage,    salsa,    cheddar cheese,    milk
an easy recipe. For an extra zip, you can add hot sausage, and or a couple drops of tabasco.
Serving Size: 1 (161) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 484.3   Calories ...


picture of recipeCheese-Topped Taco Pie Recipe - Food.com
taco shell,    fried onions,    ground beef,    ricotta cheese,    mushrooms,    tomato,    eggs,    salsa,    taco seasoning,    cheese,    pastry
Try Cheese-Topped Taco Pie from Food.com. - 20546
Serving Size: 1 (206) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 437.3   Calories from Fat 256 g 59 %   Total Fat 28.5 g 43 % ...


COSORI Air Fryer
5 QT, 9-in-1 Airfryer. Compact Oilless Small Oven, Dishwasher-Safe, 450℉ air temp, 30 Exclusive Recipes, Tempered Glass Display, Nonstick Basket, Quiet, 1-4 People
 25374 ratings
New to air fryers. I think I'm a fan.
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picture of recipeImpossible Mexicali Chicken Pie Recipe - Food.com
chicken,    baking mix,    pepper,    green chili,    olive,    onion,    sweetcorn,    eggs,    guacamole,    salt,    salsa,    monterey jack cheese,    sour cream,    milk
This recipe won Honorable Mention in the 2010 Bisquick Recipe contest.
Serving Size: 1 (182) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 367.3   Calories from Fat 207 g 57 %   T...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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