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South of the Border Sandwiches Recipe - Food.com pepper, green chili, cumin, olive, spring onion, eggs, salt, salsa, cheddar cheese My family enjoys these change-of-pace hot sandwiches. Makes a great meal when combined with a zesty homemade soup for a Soup-and-Sandwich night. Serving Size: 1 (149) g Servings Per Recipe: 4 AMT. P...
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| Scrambled Salsa Egg Sandwiches Recipe - Food.com english muffin, pepper, eggs, salt, salsa, milk An early morning alternative to the typical egg sandwich. I love using a hot salsa on this. Other great foods I'd recommend to mix in with this are sun-dried tomatoes, avocado, or mushrooms. Try o...
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Rancheros Wrap Recipe - Food.com chili dried/powder, refried beans, oil, pepper, oregano, coriander leaf, jalapeno, cumin, eggs, salt, salsa, monterey jack cheese, cheddar cheese, tortilla A great wrap to have for breakfast or brunch! Also nice for a different dinner idea! Serving Size: 1 (449) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 644.6 Calories from Fat...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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