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Lemony Chickpea Stir-fry Recipe olive oil, chickpea, lemon, shallot, onion, zucchini/courgette, kale, salt, firm tofu, ghee Was looking for summer squash recipes and tripped on this from the 101 Cookbooks site Heat 1 tablespoon of the ghee/olive oil In a large skillet over medium-high heat and stir in a big pinch of salt, ...
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| Teriyaki Tofu Recipe - Food.com oil, yellow squash, garlic, zucchini/courgette, soy sauce, tomato ketchup/catsup, firm tofu This is a simple grilled tofu dish my mother and I came up with together. Oil can be reduced or left out to lighten this up. Serving Size: 1 (181) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY V...
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Thai Tofu With Zucchini, Red Bell Pepper and Lime Recipe - Food.com red bell pepper, curry paste, peanut oil, ginger root, basil, coconut milk, yellow squash, zucchini/courgette, soy sauce, firm tofu, lime juice A delightful vegetarian dish spiced up with red curry paste! Adaped from Bon Appetit! Serving Size: 1 (346) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 308.8 Calories from Fa...
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| Tofu and Broccoli Stir Fry in Black Bean Sauce - Vegetarian Society black bean sauce, green pepper, red pepper, oil, cashew, button mushroom/champignon, carrot, onion, bean sprouts, zucchini/courgette, broccoli, firm tofu Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. The first job is to slice the vegetables into bite–sized pieces....
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| Lo Mein Primavera Recipe red pepper, sesame seed oil, oil, coriander leaf, carrot, garlic, celery, zucchini/courgette, soy sauce, firm tofu, pasta Use fresh linguine for this protein-packed, vegetarian lo mein. Step 1 Cut tofu block in half lengthwise. Cut each piece into 1/2-inch-thick slices. Place slices in single layer between paper towels t...
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| Thai Tofu with Zucchini, Red Bell Pepper, and Lime Recipe | Bon Appetit red bell pepper, curry paste, peanut oil, ginger root, basil, coconut milk, zucchini/courgette, soy sauce, firm tofu, lime juice Thai Tofu with Zucchini, Red Bell Pepper, and Lime Recipe Heat 1 tablespoon oil in large nonstick skillet over medium-high heat. Add tofu; saute until golden, about 4 minutes. Transfer tofu to bowl. A...
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| Baked Vegetable Lasagna Recipe | MyRecipes red bell pepper, red pepper, ricotta cheese, olive oil, cooking spray, pepper, parsley, oregano, basil, spring onion, onion, garlic, zucchini/courgette, tomato, eggs, salt, firm tofu, parmesan cheese, mozzarella cheese, pasta, sugar Don't press out extra water from the tofu for this recipe; that way, the cheesy layer will remain moist and creamy. Serve with a green salad. Instructions Checklist Step 1 Preheat oven to 375 . ...
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| Soyful Salmon Recipe - Food.com textured vegetable protein, lemon pepper, red pepper, oats, paprika, cayenne pepper, basil, mushrooms, sweet potato, garlic, celery, zucchini/courgette, spinach, cabbage, salmon, eggs, salt, firm tofu, lemon juice, milk, water Protein Packed and Vitamin Rich Salmon Baked to Perfection! Serving Size: 1 (233) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 145.9 Calories from Fat 39 g 27 % Total Fat 4....
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| Spaghetti With Vegetarian Bolognaise Sauce Recipe - Food.com red bell pepper, olive oil, rosemary, pepper, parsley, basil, button mushroom/champignon, carrot, onion, garlic, celery, zucchini/courgette, sun dried tomatoes, tomato, aubergine/eggplant, salt, firm tofu, pasta, sugar, red wine A wonderful sauce full of veggies, this is sure to please! Adapted from Vegetarian Gourmet, Fall, 1995. Serving Size: 1 (1455) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 502....
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| Vegan Veggie Lasagna Recipe - Food.com tomato sauce, olive oil, oregano, basil, mushrooms, carrot, onion, garlic, zucchini/courgette, sweet pepper, spinach, salt, firm tofu, pasta, lemon juice, soy milk, water This veggie lasaga is packed with veggies. I started with a tofu mixture from How It All Vegan, and then went from there. (I expect that the nutrition info is off on the cholesterol. Regular lasagne n...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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