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Cuban-Style Beef and Peppers Recipe | MyRecipes beef flank steak, cherry pepper, yellow/orange bell pepper, olive oil, thyme, jalapeno, caper, cumin, olive, raisin, onion, garlic, tomato, rice, white rum, apple juice Learn how to make Cuban-Style Beef and Peppers. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine raisins and rum in a small bowl; l...
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| Chicken a La Cuba Recipe - Food.com chicken, cherry pepper, oil, peas, avocado, olive, onion, garlic, tomato, ham, rice para comerse los dedos Serving Size: 1 (502) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 517.1 Calories from Fat 214 g 41 % Total Fat 23.8 g 36 % Saturated Fat 3.7 g 18 % ...
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Red Beans and Rice With Ham and Chorizo Recipe - Food.com pork steak, tomato sauce, sazon, red bean, chorizo sausage, pepper, parsley, cayenne pepper, olive, onion, garlic, ham cuban style red beans made in a crock pot. the longer you cook it the better. I dont add salt as the ham and chorizo add plenty,but if you like alot of salt,,, wait til the end of cooking and taste to...
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| Cuban Ground Beef Hash Recipe - Food.com tomato paste, green pepper, ground beef, pepper, cumin, peas, olive, raisin, onion, garlic, tomato, apple cider vinegar, salt, rice My family enjoys this. Serving Size: 1 (252) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 319 Calories from Fat 157 g 49 % Total Fat 17.5 g 26 % Saturated Fat 6.7 g 33 % Ch...
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| Black Bean and Olive Soup Recipe - Food.com brine, cherry pepper, green bell pepper, black beans, chicken stock, olive oil, thyme, olive, carrot, onion, garlic, celery, red wine vinegar, salt, water This is a good dish to make the day before you need it, as it tastes better the longer it sits. A variation of a typical Cuban dish from the Caribbean Light cookbook. Serving Size: 1 (327) g Servings...
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| Havana Chili Recipe - Food.com ground pork, chili dried/powder, black beans, beef stock, ground beef, oil, almond, cloves, cinnamon, cumin, allspice, olive, raisin, onion, garlic, tomato, balsamic vinegar, salt, rice Not too spicy--nice change from the usual chili. Serving Size: 1 (515) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 658.2 Calories from Fat 329 g 50 % Total Fat 36.6 g 56 % ...
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| Cuban Beef Stew Recipe tomato sauce, cherry pepper, red bell pepper, dry sherry, olive oil, pepper, oregano, caper, cumin, bay leaf, olive, raisin, potato, onion, garlic, red wine vinegar, salt, meat This stew takes a bit of time but its not a difficult recipe and worth the extra effort. It is a low fat version of the original, but tastes just as good. Heat the oil in a large saute pan, over mediu...
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| Enna's Cuban Beef and Rice Skillet Recipe - Food.com oil, pepper, green chili, cayenne pepper, olive, garlic, tomato, beef, salt, rice My stepmom is from Cuba and this is one of my absolute favorite dishes she makes. Best of all it is extremely easy to throw together as well as being very inexpensive. I try to always keep the ingredi...
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| Cuban Beef Stew Recipe - Food.com tomato sauce, cherry pepper, red bell pepper, beef steak, dry sherry, olive oil, pepper, oregano, caper, cumin, bay leaf, olive, raisin, potato, onion, garlic, red wine vinegar, salt, meat The traditional dish uses a good amount of olive oil and meat with a lot of marbling. This version is lower in fat, but is true to the spirit of the recipe. Although it does take a fair amount of time...
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| Spicy Cuban Beef Recipe beef chuck steak, chili dried/powder, pepper, olive, raisin, onion, garlic, celery, tomato, vinegar, salt, rice, fat, water I could taste this just by reading the recipes!! Cut beef into 1/2 to 1 inch cubes. Spray a large non-stick skillet or heavy Dutch oven with cooking spray. Add beef; brown over high heat. Turn frequen...
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