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picture of recipeTomato, Basil, and Caper Bow Tie Pasta Recipe - Food.com
chili dried/powder,    olive oil,    pepper,    caper,    basil,    olive,    garlic,    tomato,    red wine vinegar,    salt,    pasta
I love this because 2 whole cups is a serving. What a great way to watch your weight. 315 calories is a serving.
Serving Size: 1 (212) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeArtichoke Pasta Recipe - Food.com
cherry pepper,    feta cheese,    cooking spray,    oregano,    basil,    olive,    garlic,    tomato,    artichoke,    parmesan cheese,    pasta,    whipped cream
I love artichokes and this sounds like something you would get from a restaurant. posting for safe keeping...
Serving Size: 1 (224) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories:...


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picture of recipeSpaghetti with olive and mint pesto - Recipes - delicious.com.au
olive oil,    parsley,    mint,    olive,    garlic,    pecorino cheese,    pasta
Simple and quick, you can put together this pasta dish faster than they can ask what's for dinner tonight.
1.   Rinse and drain olives, then pulse in a food processor with garlic, herbs, cheese and...


picture of recipePasta Puttanesca Recipe - Food.com
black olive,    tomato paste,    olive oil,    pepper,    parsley,    oregano,    olive,    shallot,    garlic,    tomato,    parmesan cheese,    pasta,    red wine
From Vegetarian Express. A quick and easy version.
Serving Size: 1 (213) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 256.7   Calories from Fat 40 g 16 %   Total Fat 4.5 g 6 %   S...


picture of recipeSpanish Pasta Toss Recipe - Food.com
pasta parcels,    olive oil,    thyme,    olive,    garlic,    tomato,    balsamic vinegar,    red wine vinegar,    pasta
A recipe from Chatelaine Food Express Quickies 2.
Serving Size: 1 (148) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 287.8   Calories from Fat 171 g 59 %   Total Fat 19 g 29 %   S...


picture of recipePasta And Beans Recipe - Food.com
feta cheese,    olive oil,    kidney bean,    chickpea,    olive,    garlic,    tomato,    spinach,    seasoning,    pasta,    sugar
A simple yet lively tasting meatless, weeknight supper.
Serving Size: 1 (446) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 344.3   Calories from Fat 90 g 26 %   Total Fat 10.1 g ...


picture of recipePasta with Roasted Vegetables and Arugula Recipe | SparkRecipes
olive oil,    thyme,    pepper,    olive,    shallot,    garlic,    tomato,    spinach,    garden rocket,    salt,    pasta
1) Preheat oven to 450. Place tomatoes, garlic, shallots, and thyme, on a rimmed baking sheet. Toss with oil and season with salt and pepper. Roast until tomatoes burst, shallots are browned, and garl...

recipes with the same ingredients...
Pasta with Roasted Vegetables and Arugula Recipe | Martha Stewart


picture of recipeItalian-Style Pasta Toss Recipe - Food.com
pasta parcels,    green pepper,    pepperoni sausage,    olive,    carrot,    spring onion,    onion,    garlic,    tomato,    artichoke,    salad dressing,    parmesan cheese
This came from one of the old homestyle cooking magazines. It goes together quickly with pantry staples, and can be served room temp. or cold.
Serving Size: 1 (231) g   Servings Per Recipe: 4   AMT. PER...


picture of recipeGreek Style Pasta with Shrimp and Feta Recipe
feta cheese,    olive oil,    pepper,    oregano,    basil,    olive,    onion,    garlic,    tomato,    shrimp,    pasta
The tomato sauce worked deliciously well with the shrimp, olives and feta cheese. Used spaghetti instead of fettuccine, green olives stuffed with pimento instead of black olives. It was a very delight...


picture of recipeTuna Tomato Pasta Sauce Recipe - Food.com
olive oil,    pepper,    oregano,    caper,    olive,    onion,    garlic,    tomato,    tuna,    salt,    parmesan cheese,    pasta
This was also posted in the Montreal Gazette, and looks good as a comfort food dish. Apparently the editors got this recipe from a man named Peter Duffield.
Serving Size: 1 (413) g   Servings Per Recip...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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