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 Southwest Pasta Bake Recipe | SparkRecipes
tomato sauce, tomato paste, chili dried/powder, picante sauce, ground beef, oregano, cumin, olive, spring onion, garlic, spinach, cheddar cheese, cream cheese, pasta, milk
I got this recipe from the Light & Tasty magazine - its a comforting casserole. I prepare the recipe into two baking dishes (4x9) and freeze one for another night. The nutritional info I recorded ...
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|  Savoury Noodle Bake Recipe - Food.com
butter, cherry pepper, cornstarch, oil, pepper, bay leaf, basil, olive, onion, garlic, tomato, salt, noodles, cheddar cheese, water
A recipe my mother used to make when I was a child.
Serving Size: 1 (188) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 567 Calories from Fat 333 g 59 % Total Fat 37.1 g 57 % ...
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Elbow Parmesani Recipe - Food.com
pepper, parsley, nutmeg, dried onion, dried garlic, olive, yellow squash, onion, garlic, zucchini/courgette, tomato, parmesan cheese, pasta, half and half
I got this from the back of a box of macaroni. We loved it and I wanted to share it. Also, didn't want to lose it and knew it would be safe if I put it on here. It is very simple and quick to make...
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