Beef Chimichangas Recipe - Food.com beef rump steak,    beef stock,    oil,    chili pepper,    cinnamon,    cumin,    onion,    garlic,    tortilla Taken from Golden Circle Tex-Mex cookbook for Zaar World Tour. Serving Size: 1 (468) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 686.6   Calories from Fat 360 g 53 %   Total Fat...

Beef Chimichangas Recipe - Food.com tomato sauce,    chorizo sausage,    ground beef,    oil,    cumin,    onion,    garlic,    monterey jack cheese,    tortilla This recipe came from my favorite cookbook. It's called Step by Step cooking; Italian, Mexican and Chinese recipes. Hope you enjoy this as much as we do. Serving Size: 1 (235) g   Servings Per Reci...

Chicken And Goat Cheese Floutas Recipe chicken breast,    chili dried/powder,    goat's cheese,    peanut oil,    olive oil,    pepper,    cumin,    onion,    garlic,    sweetcorn,    salt,    tortilla Floutas can make a great brunch, apetizer or side dish but are filling and hearty. Try to make them moist on the inside and crunchy on the outside. Dice the raw chicken into SMALL cubes.   Heat the oli...

Black Bean and Corn Flautas Recipe | SparkRecipes chili dried/powder,    black beans,    olive oil,    onion,    garlic,    sweetcorn,    salsa,    cheddar cheese,    tortilla a classic southwest dish - made better with lower fat ingredients Serves 6 - 2 flautas per serving 1) heat oil in skillet over medium heat. Cook onions 3 to 5 minutes, or until soft. Add garlic, cook ...

Beef Tortillas Recipe - Food.com ground beef,    olive oil,    coriander,    chili pepper,    cumin,    onion,    garlic,    tomato,    monterey jack cheese,    tortilla I adapted this out of a children's cookbook and changed it around quite a bit. It says you can use corn tortillas as well and you can also substitute chopped chicken. If you don't get tins on ...

Green Chile Posole Soup Recipe hominy,    chicken stock,    olive oil,    coriander leaf,    green chili,    cumin,    lime,    onion,    garlic,    tomato,    tortilla Native Americans taught early American colonists the art of simmering dried corn in ashes and water to create what is commonly known by Southerners as hominy and by some natives in the Southwest as ...

Hass Avocado Tortilla Soup Recipe - Food.com chicken stock,    tomato soup,    pepper,    coriander,    avocado,    garlic,    tortilla Recipe courtesy of Hass Avocado Board. I love tortilla soup and this appears to be a bit different that others I've tried. I'm looking forward to preparing and serving this to my family. Servi...

Grilled Flank Steak With Guacamole Sauce Recipe | MyRecipes beef flank steak,    chipotle,    garlic,    salt,    tortilla Dried chipotle powder may be found on the spice aisle of your supermarket. If you serve the flank steak without the Guacamole Sauce, reduce the chipotle powder to 1 tsp. to moderate the heat. Instruct...

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