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Beef Curry Recipe curry powder, white peppercorn, paprika, chili pepper, coconut milk, onion, garlic, beef, salt, water I love all kinds of curries, if you love curry you should try this one too cook beef for 30 mins saute onion with low heat until soft, caramelized and add garlic stir until fragant add the rest of t...
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| Shrimp Curry Recipe - Food.com hot sauce, oil, almond, curry powder, thyme, white peppercorn, parsley, raisin, onion, garlic, celery, tomato, sweet pepper, shrimp, salt, rice, lemon juice Wonderful taste and interesting mix of sweet raisins and hot pepper sauce! You can add more pepper sauce if you like it hot - like I do! Serving Size: 1 (413) g Servings Per Recipe: 4 AMT. PER SERVI...
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Low Calorie Chicken Curry Recipe - Food.com chicken, chicken stock, cornstarch, oil, curry powder, white peppercorn, cinnamon, dried ginger, raisin, apple, onion, garlic, celery, salt, rice This recipe is quick and easy....it uses leftover cooked chicken. Add more salt if you feel it needs it! Serving Size: 1 (282) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 291....
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| Chicken Malai Kebab Recipe - Food.com chicken, cornstarch, white peppercorn, nutmeg, mace, ginger root, coriander seed, green chili, garlic, eggs, salt, cheddar cheese, cream This dish sounds simple and wonderful! I have cut the amount of chillies in this recipe by ¾. I like mildly spiced dishes. If you wish for more bite, then increase the chillies to 8, or whatever ...
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| Butter Chicken Recipe - Food.com butter, chicken, oil, white peppercorn, pepper, ginger root, fenugreek/methi powder, coriander leaf, cloves, cinnamon, cardamom, garlic, tomato, lime juice, cream, yogurt (plain) Try Butter Chicken from Food.com. - 8974 Serving Size: 1 (418) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 854 Calories from Fat 674 g 79 % Total Fat 75 g 115 % Saturated F...
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| Curry Beef Recipe | MyRecipes beef eye of round, oil, curry powder, white peppercorn, ginger root, onion, leek, garlic, soy sauce, salt, rice vinegar, rice Learn how to make Curry Beef. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine the first 4 ingredients in a medium bowl; cover and ...
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| Thai Red Curry Paste Recipe chili dried/powder, oil, white peppercorn, lemongrass, ginger root, lime, shallot, garlic, salt, brown sugar, water Much better than buying a red curry sauce from the supermarket. Grind each ingreidient, adding each one, one after the other, in a pestle and mortar. Season with Salt and Pepper and stir in enough oi...
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| Chicken Nawabi Recipe - Food.com butter, chicken, white peppercorn, mace, ginger root, green chili, garlic, vinegar, salt, cream This is the best tandoor chicken. Serving Size: 1 (288) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 526.1 Calories from Fat 304 g 58 % Total Fat 33.8 g 52 % Saturated Fat 1...
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| Pepper Chicken Curry Recipe - Food.com chicken breast, chili dried/powder, oil, curry powder, turmeric, white peppercorn, pepper, ginger root, curry leaf, coriander seed, onion, garlic, tomato, salt, water its delicious and gravy..very easy to prepare... Serving Size: 1 (433) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 682.3 Calories from Fat 320 g 47 % Total Fat 35.6 g 54 % ...
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| Red Curry of Scallops Recipe - Food.com shrimp paste, chili dried/powder, white peppercorn, lemongrass, kaffir lime leaves, ginger root, galangal, coriander leaf, coriander, red chili, coconut cream, coconut milk, shallot, garlic, scallop, salt, fish sauce, stock or broth, palm sugar This is a lovely curry from Australian chef David Thompson. If you can't get scallops, other seafoods are easily substituted. Try mussels, clams, prawns or even a fish such as salmon. Serving Size...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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