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 Thai Red Curry Paste Recipe
chili dried/powder, oil, white peppercorn, lemongrass, ginger root, lime, shallot, garlic, salt, brown sugar, water
Much better than buying a red curry sauce from the supermarket.
Grind each ingreidient, adding each one, one after the other, in a pestle and mortar. Season with Salt and Pepper and stir in enough oi...
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|  Red Curry of Scallops Recipe - Food.com
shrimp paste, chili dried/powder, white peppercorn, lemongrass, kaffir lime leaves, ginger root, galangal, coriander leaf, coriander, red chili, coconut cream, coconut milk, shallot, garlic, scallop, salt, fish sauce, stock or broth, palm sugar
This is a lovely curry from Australian chef David Thompson. If you can't get scallops, other seafoods are easily substituted. Try mussels, clams, prawns or even a fish such as salmon.
Serving Size...
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 Curried Pork in Peanut Sauce Recipe | SparkRecipes
red onion, red pepper, curry powder, white peppercorn, paprika, cayenne pepper, cumin, dried ginger, carrot, garlic, pork, peanut butter
Very spicy entree using fresh, lean pork
Trim off all visible fat from pork and cut into 2" cubes. Brown in a large non-stick skillet over medium-high heat. Add carrots and onions. When onions st...
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