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appetizer,main,side: pasta,noodles and rice, noodles
dessert
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condiments,sauces,toppings

Cuisine From:
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asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ginger root
 lime

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picture of recipeHoisin Noodles With Beef and Broccoli Recipe - Food.com
beef flank steak,    chili garlic sauce,    red bell pepper,    hoisin sauce,    cornstarch,    ginger root,    lime,    onion,    broccoli,    noodles,    pasta
An Asian-inspired dish from Weight Watchers - great for quick stir-fry dinners (7 points per 2 cup serving). Makes enough for leftovers.
Serving Size: 1 (284) g   Servings Per Recipe: 4   AMT. PER SERVI...


picture of recipeVegetable Pad Thai Recipe - Food.com
sweet chili sauce,    red bell pepper,    canola oil,    peanut,    ginger root,    coriander,    lime,    carrot,    spring onion,    garlic,    bean sprouts,    mustard greens,    eggs,    soy sauce,    fish sauce,    noodles
Recipe source: Redbook (January 2010)
Serving Size: 1 (405) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 459.7   Calories from Fat 124 g 27 %   Total Fat 13.8 g 21 %   Saturated F...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeSticky Noodle Bowl Recipe | MyRecipes
red bell pepper,    snap/snow peas,    vegetable stock,    vegetables,    olive oil,    peanut,    ginger root,    coriander,    lime,    onion,    garlic,    bean sprouts,    peanut butter,    noodles
Prep: 15 min., Cook: 15 min. Shorten your time in the kitchen by doing two things at once--while the pasta cooks, sauté the vegetables and steak strips.
Instructions Checklist   Step 1   Remove and...


picture of recipeSesame Peanut Noodles Recipe | SparkRecipes
coleslaw,    red bell pepper,    sesame seed oil,    peanut,    sesame seed,    ginger root,    coriander,    lime,    apple,    jicama,    spring onion,    peanut butter,    soy sauce,    rice vinegar,    pasta,    brown sugar,    water
From Cook Yourself Thin.
Follow package instructions to prepare pasta, drain and run under cold water. Combine all the ingredients for the dressing in a small mixing bowl and whisk together, add to pa...


picture of recipePad Thai With Shrimp and Tofu Recipe - Food.com
napa cabbage,    chili dried/powder,    hot sauce,    peanut oil,    oil,    peanut,    tamarind,    ginger root,    coriander,    chili pepper,    lime,    spring onion,    garlic,    bean sprouts,    shrimp,    eggs,    soy sauce,    salt,    tomato ketchup/catsup,    fish sauce,    firm tofu,    noodles,    sugar
After trying a lot of authentic Pad Thai recipes, and making many adjustments, I find this to come closet to the restaurant flavors I like. I personally prefer Pad Thai that's more moist and flavo...


picture of recipeTeriyaki Salmon Noodles Recipe - Food.com
teriyaki sauce,    oil,    sesame seed,    ginger root,    chili pepper,    lime,    leek,    garlic,    bok choy,    salmon,    soy sauce,    noodles,    honey
Teriyaki Salmon Noodles
Serving Size: 1 (462) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 708.5   Calories from Fat 198 g 28 %   Total Fat 22 g 33 %   Saturated Fat 3.9 g 19 %   C...


picture of recipeLemongrass Chicken Noodles Recipe | SparkRecipes
chicken breast,    chili dried/powder,    chicken stock,    lemongrass,    ginger root,    coriander leaf,    lime,    spring onion,    garlic,    soy sauce,    noodles
Easy, delicious and healthy Lemongrass Chicken Noodles recipe from SparkRecipes. See our top-rated recipes for Lemongrass Chicken Noodles.
1. Chop chicken into bite size pieces and then Marinate chick...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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