Roasted Potatoes With North Indian Spices Recipe - Food.com red potato,    black mustard seeds,    chili dried/powder,    canola oil,    garam masala,    turmeric,    mint,    ginger root,    coriander leaf,    jalapeno,    lime,    garlic,    salt,    lime juice From Cooking Light. Serving Size: 1 (233) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 211.2   Calories from Fat 60 g 29 %   Total Fat 6.7 g 10 %   Saturated Fat 0.5 g 2 %   Choles...

Roasted Eggplant Recipe | SparkRecipes tomato sauce,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander,    cayenne pepper,    cumin,    lime,    onion,    garlic,    aubergine/eggplant,    salt a fabulous veggie side or dip Pierce eggplant with fork 5-6 times and roast over hot coals or on broil in oven until skin is blackened and blistered (15-20 minutes) Place both in a bowl and cover with...

Roasted Cauliflower and Chickpeas Recipe | SparkRecipes sweet onion,    olive oil,    turmeric,    pepper,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    chickpea,    lime,    cauliflower,    salt Roasted Cauliflower and Chickpeas.237 calories a serving // 12.2 grams fat // 8 grams protein Directions Preheat the oven to 400 degrees F. Toast the coriander, turmeric, cumin seeds, fennel seeds an...

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