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Spicy Kale Soup- Raw Recipe | SparkRecipes ginger root, cayenne pepper, lime, garlic, kale, water Easy, delicious and healthy Spicy Kale Soup- Raw recipe from SparkRecipes. See our top-rated recipes for Spicy Kale Soup- Raw. Blend. Add extra garlic, ginger or cayenne to taste. Play with the spices...
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| Cream of Cauliflower Soup Recipe - Food.com butter, chicken stock, turmeric, pepper, parsley, ginger root, bay leaf, lime, carrot, onion, leek, garlic, celery, cauliflower, salt, cream, flour It's very different than other cream of cauliflower. It is my favourite for now. The ginger, the turmeric and the lime juice give the particular taste. Serving Size: 1 (446) g Servings Per Recipe...
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Sweet Potato and Lentil Soup Recipe - Food.com vegetable stock, olive oil, curry powder, ginger root, coriander leaf, lentil, lime, apple, sweet potato, onion, garlic, milk From BBC Good Food http://bit.ly/8bl89t Serving Size: 1 (285) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 298.8 Calories from Fat 83 g 28 % Total Fat 9.2 g 14 % Saturated F...
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| Carrot Lime Soup Recipe - Food.com vegetable stock, chicken stock, oil, pepper, ginger root, lime, sweet potato, carrot, onion, celery, salt A simple but very fresh tasting, flavourful soup, delicious served hot or cold. Serving Size: 1 (228) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 165.3 Calories from Fat 63 g...
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| Simple Thai-style Lemongrass Shrimp Soup Recipe - Food.com chili paste, lemongrass, ginger root, coriander, red chili, lime, mushrooms, garlic, tomato, shrimp, fish sauce, water You won't believe how easy and good it is. Try this and you may never be able to eat a shrimp soup in a Thai restaurant again. This is a blend of two recipes from a really good Thai cookbook, adap...
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| Chicken Laksa Recipe chicken breast, chicken stock, sesame seed oil, ginger root, coriander seed, coriander, red chili, coconut milk, lime, garlic, fish sauce, noodles A good, spicy, filling soup. This is the only soup I can make that my family will accept as a meal - we love the Thai flavours of lime, coriander, fish sauce and coconut....mmmmmm! Soak the noodles in...
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| Caribbean Sweet Potato Soup With Ginger Shrimp Recipe - Food.com chicken stock, almond, ginger root, coriander, banana, coconut milk, coconut, lime, sweet potato, shrimp, salt, lemon juice, lime juice Incredibly easy but lovely enough for company. The assortment of condiments allows guest to tailor the entry to taste. Serving Size: 1 (684) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Spicy Thai Curry Chicken Soup Recipe | SparkRecipes napa cabbage, chicken breast, red onion, curry paste, chicken stock, lemongrass, ginger root, coriander, jalapeno, coconut milk, lime, mushrooms, carrot, garlic, fish sauce, lime juice Great flavor and some nice heat to warm up from the inside out! Remove dried green tops of lemongrass. Smash stalks with mallet along with garlic and ginger, simmer all plus chicken breast in chicken ...
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| Pho Bo - Beef Noodle Soup Recipe - Food.com beef fillet steak, hot sauce, hoisin sauce, beef consomme, beef stock, star anise, pepper, ginger root, coriander seed, coriander, red chili, cinnamon, thai basil, lime, shallot, bean sprouts, salt, fish sauce, noodles, sugar This is from a Vietnamese cookbook, lent to me by a friend. The ginger makes for a spicy, flavourful broth. Serving Size: 1 (727) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 6...
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| Spicy Carrot-Coconut Soup Recipe Recipe - Food.com sunflower oil, olive oil, ginger root, coriander, cayenne pepper, coconut milk, lime, carrot, onion, garlic, tomato, stock or broth, water Interested in a wonderful spring soup? This soup is nice and creamy but packs a nice, peppery punch. Serving Size: 1 (537) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 308.9 C...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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