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 Roasted Potatoes With North Indian Spices Recipe - Food.com
red potato, black mustard seeds, chili dried/powder, canola oil, garam masala, turmeric, mint, ginger root, coriander leaf, jalapeno, lime, garlic, salt, lime juice
From Cooking Light.
Serving Size: 1 (233) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 211.2 Calories from Fat 60 g 29 % Total Fat 6.7 g 10 % Saturated Fat 0.5 g 2 % Choles...
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|  Roasted Eggplant Recipe | SparkRecipes
tomato sauce, oil, garam masala, turmeric, ginger root, coriander seed, coriander, cayenne pepper, cumin, lime, onion, garlic, aubergine/eggplant, salt
a fabulous veggie side or dip
Pierce eggplant with fork 5-6 times and roast over hot coals or on broil in oven until skin is blackened and blistered (15-20 minutes) Place both in a bowl and cover with...
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Roasted Cauliflower and Chickpeas Recipe | SparkRecipes
sweet onion, olive oil, turmeric, pepper, ginger root, fennel seeds, coriander seed, coriander leaf, cayenne pepper, cumin, chickpea, lime, cauliflower, salt
Roasted Cauliflower and Chickpeas.237 calories a serving // 12.2 grams fat // 8 grams protein
Directions Preheat the oven to 400 degrees F. Toast the coriander, turmeric, cumin seeds, fennel seeds an...
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