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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, chutney, salsa, other condiments, jam,jelly and preserve, dip, sauce, marinade and rub, seasoning and other mixes

Cuisine From:
All Cuisine
africa
the americas: caribbean, bahamas, cuba, dominica, jamaica, puerto rico, trinidad and tobago, virgin islands
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ginger root
 lime

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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caribbean: condiments,sauces,toppings recipes       

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picture of recipeNo-Cook Mojito Recipe - Food.com
dry sherry,    olive oil,    oregano,    ginger root,    cumin,    lime,    onion,    garlic,    salt,    orange juice,    lemon juice,    lime juice
I've never tried this recipe, but it sounds great and I hope to soon. Notes with the recipe say it can be used as a marinade or a sauce (condiment) at the table. If it is available, use 4 cups Sev...


picture of recipeCaribbean Shrimp in Lime Sauce, Flambeed With Rum Recipe - Food.com
red pepper,    oil,    pepper,    ginger root,    coriander leaf,    cayenne pepper,    coconut milk,    lime,    garlic,    shrimp,    salt,    dark rum,    cream
Recipe from Spring/99 issue of Gusto Magazine, donated by Daniel et Daniel Catering, Toronto. I prepared this dish for a Caribbean Theme, birthday barbecue for 20 guests, by adjusting the recipe, time...

recipes with the same ingredients...
Caribbean Shrimp in Lime Sauce, Flambeed with Rum | Recipes Wiki | Fandom


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picture of recipeJamaican Jerk Sauce Recipe - Food.com
thyme,    ginger root,    cloves,    jalapeno,    chili pepper,    allspice,    lime,    spring onion,    garlic,    tomato ketchup/catsup,    tomato juice,    pineapple juice,    coffee
Jerking is actually a method of cooking in Jamaica. Typically chicken, pork roast, or cuts of goat are marinated in jerk seasoning - either dry spices or a wet marinade like this recipe - then roasted...


picture of recipeBlackened Halibut With Mango Chutney Recipe - Food.com
oil,    thyme,    white peppercorn,    pepper,    oregano,    mustard powder,    ginger root,    coriander seed,    coriander leaf,    celery salt,    red chili,    cayenne pepper,    cinnamon,    dried onion,    dried garlic,    mango,    lime,    garlic,    halibut,    apple cider vinegar,    salt,    brown sugar
A fragrant spice mixture adds flavour to halibut steaks in this recipe for a stylish fish dish.
Serving Size: 1 (560) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 567.1   Calori...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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