 Oven Roasted Vegetables With Crumbled Goats Cheese, Thyme and Pa Recipe - Food.com
red onion, red pepper, goat's cheese, olive oil, thyme, parsley, garlic, aubergine/eggplant
Great for the family but pretty enough for a dinner party too. The tart cheese balances well with the sweet roasted veg.
Serving Size: 1 (274) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE...
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|  Shallot Lentil Salad Recipe by Healthycooking | ifood.tv
red onion, yellow/orange pepper, goat's cheese, walnut oil, olive oil, pepper, parsley, mint, cloves, bay leaf, lentil, shallot, garlic, celery, tomato, salt, honey, lemon juice
Place the lentils in a medium saucepan and cover with 3" of water. Add the shallots, cloves, and bay leaf. Bring to a boil over high heat. Reduce the heat to low, cover, and simmer for 20 minu...
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