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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chili, chowder, gumbo, jambalaya
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 gouda cheese
 cayenne pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBroccoli Cheese Soup Recipe - Food.com
gouda cheese,    chicken stock,    goat's cheese,    olive oil,    red peppercorn,    cayenne pepper,    onion,    broccoli,    cheddar cheese
Another great recipe from the Chicago Trib, my favorite weekly source of recipes.
Serving Size: 1 (372) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 168.1   Calories from Fat 85...


picture of recipeCheesy Black Bean Soup Recipe - Food.com
gouda cheese,    black beans,    beef stock,    pepper,    cayenne pepper,    carrot,    shallot,    celery,    bacon,    salt,    cheese,    bread
A cheesy, creamy, black bean soup. The cheesy bread topper is the perfect foil for this. You can change the texture of the soup for your taste easily by holding back some whole beans (and extra bacon)...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeGouda Soup Recipe - Food.com
butter,    gouda cheese,    pepper,    parsley,    cayenne pepper,    potato,    carrot,    onion,    celery,    green beans,    worcestershire sauce,    salt,    milk,    flour
Adapted from Completely Cheese.
Serving Size: 1 (257) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 344.2   Calories from Fat 186 g 54 %   Total Fat 20.8 g 31 %   Saturated Fat 12....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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