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Recipe Categories: All Recipes
appetizer,main,side: other vegetable dishes, side vegetables, main vegetable course
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: west europe, italy
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 green bell pepper
 red onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAbsolutely Fabulous Roasted Vegetetables Recipe - Food.com
red onion,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    olive oil,    pepper,    oregano,    garlic,    zucchini/courgette,    aubergine/eggplant,    balsamic vinegar,    salt
Try these as an appetizer with cheeses and wine, or as a gorgeous vegetarian sandwich filling, with pasta, or just on their own.
Serving Size: 1 (160) g   Servings Per Recipe: 10   AMT. PER SERVING % DA...


picture of recipeConchiglie Tutto Giardino shells With the Whole Garden Recipe - Food.com
butter,    red onion,    tomato paste,    green bell pepper,    pepper,    parsley,    basil,    radish,    carrot,    spring onion,    garlic,    zucchini/courgette,    tomato,    salt,    parmesan cheese,    pasta,    sugar,    white wine,    cream,    flour
Directly from the Moosewood cookbook--no shortcuts. A family favorite.
Serving Size: 1 (359) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 486.7   Calories from Fat 140 g 29 %   ...


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picture of recipeSpaghetti Squash Primavera Recipe by admin | ifood.tv
red onion,    red bell pepper,    green bell pepper,    oil,    yellow squash,    carrot,    garlic,    zucchini/courgette,    tomato
1. Heat oil in large skillet over medium-high heat until hot. Add garlic. Cook and stir 3 minutes. Add onion, carrot and peppers. Cook and stir 3 minutes. Add tomatoes, yellow squash, zucchini, corn, ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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