American Kitchen Classic Creole Jambalaya Recipe - Food.com chicken thigh,    andouille sausage,    red onion,    red bell pepper,    green bell pepper,    chili dried/powder,    oil,    thyme,    pepper,    bay leaf,    garlic,    celery,    tomato,    salt,    rice,    water This dish is a New Orleans Creole-style red jambalaya. Creole cuisine evolved in the homes of well-to-do aristocrats, or those who imitated their lifestyle, and who mainly lived on country plantation ...

Southern Comfort Jambalaya Recipe - Food.com chicken,    red onion,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    hot sauce,    chicken stock,    safflower oil,    canola oil,    thyme,    pepper,    oregano,    spring onion,    garlic,    celery,    tomato,    shrimp,    sausage,    worcestershire sauce,    salt,    rice,    southern comfort Adapted from the Southern Comfort Recipe site, with a few changes. One pound chopped smoked ham can be substituted for sausage. For a stronger tomato taste, add 1 small can of low-sodium tomato paste ...

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