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Sicily's Antipasto Salad Recipe | SparkRecipes black olive, green pepper, beef steak, pepperoni sausage, lettuce, cheese approximate make up of one serving It takes me about 5 minutes to place the order on line and then I wait for 40 minutes for it to be delivered. It's an awesome savior when you've ordered pizz...
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| Swiss Steak | Recipes Wiki | Fandom green pepper, beef steak, tomato soup, oil, pepper, cayenne pepper, mushrooms, onion, garlic, tomato, salt, flour A great comfort food made with basic ingredients you probably have on hand. 21⁄2 lbs round steaks 1⁄4 cup all-purpose flour 1 teaspoon salt 1⁄2 teaspoon cayenne pepper 1⁄4 teas...
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Swiss Steak Strips Recipe - Food.com green pepper, beef steak, cayenne pepper, bay leaf, garlic, celery, tomato, salt, fat, water, flour My husband found this in a newspaper years ago (before we were married). Serving Size: 1 (305) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 376 Calories from Fat 198 g 53 % T...
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| Swiss Steak... Scrumptious Swiss Steak Recipe - Food.com green pepper, beef steak, hot sauce, pepper, onion, garlic, celery, salt, fat, water, flour In Ohio, a city in the north east part of the state, next to the Pa border, this is know as the home town way of cooking that is common to all of us! Serving Size: 1 (254) g Servings Per Recipe: 8 A...
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| Seasoned Swiss Steak With Tomatoes Recipe by Microwaverina | ifood.tv green pepper, beef steak, tomato soup, pepper, onion, celery, beef, worcestershire sauce, salt, water, flour Trim round steak; pound well. Cut into 6 to 8 pieces. Mix flour, salt and pepper. Coat beef with flour mixture. Place meat and any remaining flour mixture in rectangular baking dish, 12 x 8 inches...
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| Sauerbraten Recipe - Food.com green pepper, beef steak, beef stock, oil, pepper, onion, vinegar, salt, brown sugar, water, flour, meat This is not the same recipe as the traditional German sauerbraten. I'm not even sure if it has the right name, but it's what my mother called it, and who's to argue with Mom? She often mad...
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| Swiss Steak for Two Recipe - Food.com green pepper, beef steak, oil, pepper, onion, tomato, salt, flour It is great. It's enough for two people and you don't have to worry about leftovers. Serving Size: 1 (254) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 153.9 Calories ...
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| Beefsteak With Pepper and Thyme As I Like It! Recipe - Food.com green pepper, beef steak, olive oil, thyme, berries, salt, brandy, cream This is one of many ways of preparing beefsteak, this is my favourite one. The sauce is my invention, as I still believe (I have never found it in any cookbooks). Serving Size: 1 (150) g Servings Per...
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| Baked Swiss Steak Recipe - Food.com tomato sauce, green pepper, beef steak, oil, pepper, horseradish, carrot, onion, celery, tomato, worcestershire sauce, salt, tomato ketchup/catsup, flour This recipe takes a tough piece of meat and turns it into a nice tender dinner. The round steak is smothered with a mixture of celery, carrot, onion, green pepper, and tomato, and baked until it is te...
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| Deep Dish Jumbo Pizza Recipe by Holidaycooking | ifood.tv beef chuck steak, tomato sauce, yeast, green pepper, olive, mushrooms, onion, eggs, pork, salt, seasoning, mozzarella cheese, fat, milk, flour Assemble Food Grinder with Fine Disc. Grind meat into large bowl. Put meat into heated large skillet; cook until browned, stirring as necessary. Drain off excess fat; set aside. Heat milk and shor...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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