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Creole Beef Recipe - Food.com beef sirloin steak, green pepper, chili dried/powder, oil, parsley, oregano, dried garlic, basil, celery, tomato, water Tender beef in a flavorful sauce - serve over hot cooked rice. Serving Size: 1 (107) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 78.8 Calories from Fat 63 g 80 % Total Fat 7...
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| Sloppy Joes Recipe - Food.com butter, beef chuck steak, tomato paste, green pepper, red pepper, hot sauce, pepper, onion, mustard, worcestershire sauce, salt, tomato ketchup/catsup, bread, brown sugar This is a recipe of my mother's that we always wanted for parties. It is shredded meat in sauce. Actually, we know it by the name Beef Barbecue, but I think barbecue means different things dependi...
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Cheesesteak Calzone Recipe - Food.com dip, pizza sauce, green pepper, beef steak, ricotta cheese, mushrooms, onion, dough, cheese This is a rather quick, yet yummy recipe. You don't have to use the onions, pepper or mushrooms if you don't want. Serving Size: 1 (292) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VAL...
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| Cubed Steak Hoagies Recipe - Food.com provolone, green pepper, red pepper, beef steak, beef stock, olive oil, oil, pepper, paprika, horseradish, fennel seeds, basil, spring onion, onion, garlic, worcestershire sauce, balsamic vinegar, mayonnaise, tomato ketchup/catsup, parmesan cheese These hearty sandwiches are perfect for a Saturday night dinner or a tailgate with buddies. Or, slice the sandwiches in half and serve as a party platter. I let mine marinade overnight and they were p...
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| Fiesta Rib Eye Steaks Recipe - Food.com beef ribeye steak, green pepper, red pepper, chili dried/powder, garlic salt, olive oil, pepper, coriander, cumin, lime, salsa, monterey jack cheese, cheddar cheese, sour cream Fiesta Rib Eye Steaks Recipe from Festival Foods Serving Size: 1 (230) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 319.2 Calories from Fat 236 g 74 % Total Fat 26.3 g 40 % ...
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| Authentic Philly Cheesesteak Recipe - Food.com butter, beef ribeye steak, cheez whiz, red bell pepper, green pepper, soybean oil, onion This is the way they do it in philly. You can get almost any butcher to shave the meat thin for you. Serving Size: 1 (459) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1287.9 ...
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| Bankruptcy Beef Stew Recipe - Food.com tomato sauce, green pepper, beef steak, pepper, parsley, bay leaf, potato, carrot, onion, celery, salt, water My husband and I both put each other through college. We found the name Bankruptcy Stew very fitting! We also found that chatting while chopping up the vegetables was a good time to catch up with each...
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| Steak Scramble Recipe - Food.com green pepper, beef steak, cornstarch, olive oil, ginger root, dried garlic, celery, tomato, soy sauce, salt, rice, water I love this recipe because it's fast to make, very tasty and low in fat! My mother-in-law gave this recipe to me years ago. Serving Size: 1 (325) g Servings Per Recipe: 4 AMT. PER SERVING % DAIL...
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| Creole Steak Strips Recipe - Food.com green pepper, beef steak, pepper, dried garlic, mushrooms, carrot, onion, celery, okra, worcestershire sauce, salt, tomato juice This is a very tasty dish to be served over rice. very delectable. Serving Size: 1 (216) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 295.2 Calories from Fat 124 g 42 % Total...
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| Saucy Steak Skillet Recipe - Food.com green pepper, beef steak, beef stock, oil, pepper, marjoram, potato, onion, green beans, worcestershire sauce, tomato ketchup/catsup, flour Tender round steak strips in a zesty sauce. Serving Size: 1 (377) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 912.4 Calories from Fat 365 g 40 % Total Fat 40.6 g 62 % Satur...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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