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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: caribbean, anguilla, antigua and barbuda, aruba, bahamas, barbados, british virgin islands, cayman islands, cuba, dominica, grenada, guadeloupe, jamaica, martinique, puerto rico, saint lucia, saint martin, saint vincent and the grenadines, trinidad and tobago, virgin islands
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 green pepper
 jalapeno

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeZ- Best Two Faced Jerk Recipe - Food.com
chicken breast,    sweet onion,    green pepper,    vegetables,    oil,    cashew,    thyme,    pepper,    nutmeg,    coriander leaf,    jalapeno,    cayenne pepper,    chili pepper,    cinnamon,    dried ginger,    allspice,    pineapple,    mango,    spring onion,    onion,    garlic,    tomato,    mustard,    white wine vinegar,    malt vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    brown sugar,    dark rum,    lime juice,    yogurt (plain)
There's two faces to every jerk - a sweet face and a spicy face, so why not show them both off? Fire up the grill and give your family & guests a choice of spicy or sweet chicken and all will ...


picture of recipeChef Tell's Cayman Chow-Chow Recipe - Food.com
green pepper,    red pepper,    olive oil,    thyme,    jalapeno,    chili pepper,    onion
serve with Chef Tell's Cayman Jerk Chicken
Serving Size: 1 (171) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 204.6   Calories from Fat 164 g 80 %   Total Fat 18.3 g 28 %   Sa...


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picture of recipeBahamian Conch Chowder | Recipes Wiki | Fandom
green pepper,    red pepper,    seafood stock,    dry sherry,    thyme,    pepper,    jalapeno,    bay leaf,    potato,    onion,    tomato,    conch
1⁄2 jalapeno 1⁄2 red pepper 1⁄2 green pepper 1⁄2 Spanish onion 1 potato 1 lb ground conch 2 roma tomatoes diced 1⁄2 cup dry sherry 3 oz clam base or clam juice 8 fresh th...


picture of recipeZesty Jamaican Joe Recipe - Food.com
green pepper,    black beans,    ground beef,    pepper,    jalapeno,    cayenne pepper,    pinto bean,    onion,    garlic,    tomato,    salt,    bread
A fast and exciting combination that gives a twist to the same old sloppy joe recipe.
Serving Size: 1 (408) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 456.2   Calories from Fa...


picture of recipeCuban Picadillo Recipe - Food.com
cherry pepper,    green pepper,    ground beef,    olive oil,    coriander,    jalapeno,    cayenne pepper,    caper,    cumin,    bay leaf,    olive,    onion,    garlic,    tomato,    eggs,    red wine vinegar,    rice
This meat mixture is cooked with a sofrito and can be served on rice with eggs or in tortillas like a taco. Goes well with fried plaintains.
Serving Size: 1 (504) g   Servings Per Recipe: 4   AMT. PER S...


picture of recipeCaribbean Butternut Rotis Recipe - Food.com
green pepper,    olive oil,    ginger root,    coriander leaf,    jalapeno,    butternut squash,    onion,    garlic,    tomato,    cauliflower,    salt,    cheddar cheese,    tortilla
My neighbor Catherine was kind enough to share these with me. Mmm...Mmm...Mmm... Serve with a side of black beans and some sour cream. Freeze nicely. Could serve with yogurt or chutney.
Serving Size: ...


picture of recipeJamaican Jerk Chicken Kabobs | Diabetic Recipe - Diabetic Gourmet Magazine
chicken breast,    green pepper,    red pepper,    oil,    thyme,    ginger root,    jalapeno,    allspice,    spring onion,    worcestershire sauce,    white wine vinegar,    salt
Recipe for Jamaican Jerk Chicken Kabobs from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
In blender or in food processor with knife blade...


picture of recipeCaribbean Fruit Salsa - Recipe #860 - Foodgeeks
red onion,    green pepper,    red pepper,    olive oil,    pepper,    coriander,    jalapeno,    cumin,    pineapple,    papaya,    mango,    honeydew melon,    cantaloupe melon,    garlic,    salt,    lime juice
Try this recipe for Caribbean Fruit Salsa on Foodgeeks.com
In a large bowl, mix all ingredients together. Refrigerate for a few hours.   Author's Comments   You can use this as a salsa with tortilla...





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