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Indian Style Sheekh Kabab Recipe ground lamb, oil, paprika, mint, ginger root, coriander seed, coriander, green chili, cayenne pepper, cumin, onion, salt Spciy, minty and full of flavor. In a large bowl, mix ground lamb, onions, mint, cilantro, ginger paste, and chile paste. Season with cumin, coriander, paprika, cayenne, and salt. Cover, and refriger...
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| Lamb Burgers Recipe - Food.com ground lamb, red onion, feta cheese, red peppercorn, pepper, coriander seed, coriander leaf, salt Easter's leftovers! Here's an idea for your lamb. Tired of those lamb sandwiches--try these--they are great. Serving Size: 1 (128) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Ca...
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Lamb koftas recipe | BBC Good Food ground lamb, oil, mint, coriander seed, cumin, garlic With only five ingredients, these lean meatballs couldn't be any easier to make. STEP 1 Mix together all the ingredients until well blended. Divide into eight balls, then roll each ball on a boar...
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| Meat Coated Eggs Recipe ground lamb, chickpea flour, oil, garam masala, ginger root, coriander seed, chili pepper, onion, garlic, eggs, salt I have this recipe from an indian cooking book... and these are ideal for taking on a picnic, because they are dry. Place the lamb, onion, and green chili in a bowl and mix together. Transfer mixture ...
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| Harissa Burgers Recipe - Food.com ground lamb, hot sauce, pepper, fennel seeds, coriander seed, cinnamon, cumin, garlic, salt, bread A middle-eastern flavoured lamb burger recipe. Serving Size: 1 (119) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 333.5 Calories from Fat 244 g 73 % Total Fat 27.1 g 41 % Sa...
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| Turkish Pizza Recipe - Food.com ground lamb, feta cheese, tomato paste, olive oil, pine nut, parsley, coriander seed, cumin, lemon, onion, garlic, tomato, bread I've made this a few times now, it's quick, and better than take-aways. Be sure to use the lemon, it really adds to the dish. Serving Size: 1 (235) g Servings Per Recipe: 4 AMT. PER SERVING ...
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| Afghanistan: Kofta Challow Recipe - Food.com ground lamb, tomato paste, chicken stock, oil, pepper, paprika, coriander seed, cumin, onion, garlic, eggs, water This recipe is from week two of my food blog, Travel by Stove. I am attempting to cook one meal from every country in the world, and Afghanistan is my second stop. Serving Size: 1 (306) g Servings Pe...
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| Egyptian Eggplant Omelet Recipe - Breakfast.Food.com ground lamb, ground beef, pepper, parsley, coriander seed, cumin, onion, garlic, aubergine/eggplant, eggs, salt Spices and flavorings from China, India, Spain, and tropical Africa have found their way into North African cooking. Garlic, coriander, cumin, and pepper season this open-faced Egyptian Eggplant Omele...
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| Moroccan lamb burgers with tomatoes, houmous and pitta recipe | delicious. magazine ground lamb, pitta bread, paprika, mint, coriander seed, shallot, spring onion, tomato Put the mince into a large bowl. Add the spring onions, paprika and coriander and season well. Mix together using your hands, then shape into 12 mini burgers. Pop on to a large plate, cover and set as...
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| Moroccan kofte with spicy tomato sauce recipe | BBC Good Food ground lamb, red onion, hot sauce, olive oil, pine nut, mint, coriander seed, garlic, tomato, sugar, yogurt (plain) Bring out a big dish to share next time you have friends over - you can make the sauce and kofte ahead to keep it relaxed, from BBC Good Food magazine. STEP 1 Soak eight wooden skewers in water for ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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