|
|
|
 South African Bobotie Recipe - Food.com
apricot jam/preserve, ground beef, olive oil, oats, curry powder, turmeric, bay leaf, lentil, sultana, raisin, onion, garlic, eggs, relish/chutney, worcestershire sauce, vinegar, salt, milk
This is a delicious, wholesome favorite from my home country, South Africa. You can find a lot of different variations, but this is the one I like the most! I got a similar recipe from a nutritionist ...
|
|  Afrikaner Chops Recipe - Food.com
butter, lamb loin, tomato sauce, apricot jam/preserve, oil, mustard powder, dried ginger, onion, worcestershire sauce, cream
Lamb chops with a sweet and sticky sauce. Yummy, but quite rich so serve with light accompaniments. Preparation time excludes marinating time of approx. 2 hours.
Serving Size: 1 (202) g Servings Per ...
|
|
|
|
|
| |
| |
South African Curried Banana Salad Recipe - Food.com
red onion, apricot jam/preserve, cornstarch, olive oil, curry powder, pepper, banana, tomato, spinach, balsamic vinegar, salt, sugar
While helping my lil sis with her school project on South Africa we came across this yummy and healthy recipe on Disney Channel's Pass The Plate
Serving Size: 1 (331) g Servings Per Recipe: 6 AM...
|
| Cape Malay Curry Sauce Recipe - Food.com
tomato paste, apricot jam/preserve, olive oil, curry powder, ginger root, green chili, onion, garlic, white vinegar, yogurt (plain), water
While in South Africa, I was exposed to Malay cooking (it's an interesting history). This was one of the most notable things I tasted, and I think it is an excellent example of the blend of flavor...
|
| Curried Egg and Potato Salad Recipe - Food.com
apricot jam/preserve, chicken stock, oil, curry powder, garam masala, pepper, coriander seed, coriander leaf, cinnamon, cumin, dried ginger, potato, onion, garlic, eggs, salt, mayonnaise, yogurt (plain)
Posted for ZWT 2006 - South Africa - From www.funkymunky.co.za
Serving Size: 1 (442) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 423 Calories from Fat 114 g 27 % Total Fat 1...
|
| Cape Malay Curry Recipe - Food.com
chicken, tomato paste, apricot jam/preserve, oil, garam masala, turmeric, ginger root, cinnamon, onion, garlic, tomato, lamb, relish/chutney, red wine vinegar, salt, water
This curry is traditionally South African, and comes from the Malay community in the Western Cape. It's sweet, fruity, spicy, and not too hot. It reminds me of home every time I eat it.
Serving Si...
|
| Dried Apricot and Lamb Sosaties Recipe - Food.com
lamb leg, apricot jam/preserve, curry powder, pepper, ginger root, coriander seed, cloves, cumin, bay leaf, allspice, apricot, garlic, white wine vinegar, salt, rice vinegar, water
From Food and Wine Magazine. .Time does not include 2 hour marinade done twice
Serving Size: 1 (139) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 304.5 Calories from Fat 135 g...
|
|  Leg of Lamb Potjie - Recipe #20594 - Foodgeeks
butter, lamb leg, apricot jam/preserve, cake flour, rosemary, pepper, coriander seed, peach, potato, carrot, bacon, salt, brown sugar, red wine, sour cream
Try this recipe for Leg of Lamb Potjie on Foodgeeks.com
1. Trim all the fat off the leg. 2. Make small cuts in the leg with a knife and stretch these cuts by pushing a finger in each cut 3. Fill each ...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
43824 ratings
