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Three Minute Jam Sponge Recipe - Food.com vanilla extract, eggs, jam/preserve, vegetable fat spread, sugar, self raising flour This is a great jam sponge for people on the go who like the taste of a home prepared sponge to a shop bought one, and even though this is so simple and quick it really tastes like you've spent ho...
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| Grandma's Best Christmas Cake Recipe - Food.com mixed spice, glazed cherry, almond, sultana, raisin, currant (zante), eggs, marmalade, salt, vegetable fat spread, brown sugar, sugar, flour This delightful Christmas cake is traditionally rich, moist and full of flavour, it's probably as old as the hills! It came from my mother's old hand written recipe book written well before th...
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Raspberry and Lemon Layer Cake Recipe - Food.com butter, icing sugar, mascarpone, lemon peel, bicarbonate of soda, raspberry, eggs, lemon curd, salt, baking powder, sugar, yogurt (plain), flour Easy to make, impressive to look at and wonderful to eat. Perfect for special ocassions.The sponges can be made in advance and frozen. Serving Size: 1 (157) g Servings Per Recipe: 8 AMT. PER SERVING...
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| My Shortbread Cookies Recipe - Food.com butter, icing sugar, cake flour, vanilla, strawberry jam/preserve, cream ohemgee, these are melt in your mouth shortbread cookies! THE ONLY shortbread recipe you'll ever need! ...I didnt like when my mother baked them because I'd eat them all and I don't like t...
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| Raspberry Shortbread Recipe - Food.com butter, egg yolks, raspberry jam/preserve, salt, baking powder, sugar, flour The most amazing shortbread cookies I have ever made!!! The secret is the grated, frozen dough - and the raspberry filling really sends it over the top. Serving Size: 1 (1806) g Servings Per Recipe: ...
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| Shortbread Hearts Recipe - Food.com butter, cornstarch, raspberry jam/preserve, sugar, chocolate, flour This is my mothers recipe that she got when she took a holiday cooking class. I gave these as gifts for Christmas and also valentines day, they are very well received. You can use any shaped cookie cu...
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| Blueberry Lemon Shortbread Parfait Recipe butter, shortbread, blueberry, lemon curd, sugar, whipped topping A recipe , with photo from Pillsbury 2001. In a small bowl, combine cookie crumbs and melted butter; mix well In each of 4 parfait glasses or dessert dishes. layer about 2 Tbl of the cookie crumbs, 2...
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| Raspberry Almond Shortbread Thumbprints Recipe - Food.com butter, raspberry jam/preserve, sugar, almond essence, water, flour This is a great recipe I stumbled across on the inside of a Land O Lakes butter box! I remember thinking that it looked good but recipes inside boxes couldn't possibly be good. Boy was I wrong. Th...
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| Scottish Raspberry Buns Recipe - Food.com eggs, raspberry jam/preserve, vegetable fat spread, sugar, self raising flour, milk I am dedicating this delicious recipe to Barb Talkington, Barbara Mooers, Diana Neal, and Lennie, without whose advice and guidance I would never have been able to make them properly! Serving Size: 1 ...
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| Lemon Curd Cookies Recipe - Food.com butter, rice flour, oats, lemon, lemon curd, sugar, double cream, flour An unusual cookie - the base is a crisp shortbread and the topping is chewy and soft - made from a mixture of oats, cream and lemon curd. Adapted from a recipe by Dan Lepard, found in the Guardian Wee...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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