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Heavenly Apricot Cobbler Bars Recipe | MyRecipes butter, muesli, apricot jam/preserve, raisin, salt, vegetable fat spread, brown sugar, sugar, almond essence, flour These apricot cobbler bar cookies can be made several days in advance; store in an airtight container with wax paper between layers to prevent sticking. Instructions Checklist Step 1 Preheat oven to...
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| Croissants a L'orange Recipe - Food.com croissant, orange, eggs, orange marmalade, almond essence, orange juice, cream, half and half I found this recipe in a holiday magazine a couple of years ago and it's become a family favorite ever since. It's sort of like a fancy bread pudding, yet not quite, so I hesitate to really te...
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Bakewell Pudding Recipe - Food.com butter, puff pastry, almond, eggs, raspberry jam/preserve, strawberry jam/preserve, sugar, almond essence A buttery mixture, flavoured with ground almonds and baked in a light flaky pastry case, is the basis of this traditional Derbyshire recipe, sometimes known as Bakewell tart, the origin of which is se...
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| Guilt-free Creme Brulee Recipe strawberry jam/preserve, brown sugar, almond essence, yogurt (plain) I found this recipe on the web somewhere while looking for some lowfat desserts. This one was quick, tasty and fun. It always makes for fun when I have a reason to get my torch out! Of course you can ...
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| Apricot Cobbler Bars Recipe - Food.com butter, muesli, apricot jam/preserve, salt, vegetable fat spread, brown sugar, sugar, almond essence, flour Yet another gem from Cooking Light (July 2000). These are my mom's favorite dessert. I have made them days in advance; as long as they are stored in an airtight container, they're perfect. :) ...
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| Apricot Rice Pudding II | Recipes Wiki | Fandom apricot jam/preserve, lemon peel, vanilla extract, coconut, eggs, salt, rice, sugar, almond essence, apricot juice, water Makes 8 servings 11⁄2 cups cooked rice 1⁄2 cup flaked coconut 11⁄2 cups apricot nectar 1⁄2 cup water 2⁄3 cup sugar, divided 1⁄4 teaspoon salt 3 eggs, separated 1 te...
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| Almond-Raspberry Croissant Breakfast Pudding Recipe - Food.com butter, croissant, almond, vanilla extract, eggs, raspberry jam/preserve, sugar, almond essence, amaretto, milk, water Nice to serve for brunch - and all the fuss gets done the previous evening. Serving Size: 1 (208) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 633.5 Calories from Fat 286 g 45...
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| Apple Crumb Squares Recipe - Food.com butter, pumpkin pie spice, apricot jam/preserve, apple, eggs, salt, brown sugar, sugar, almond essence, flour I have not tried this recipe yet - waiting on fresh apples from the Orchard soon but I had to save this here as I was borrowing a book and found this recipe! Serving Size: 1 (105) g Servings Per Reci...
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| Christmas Rice Pudding (Riskrem) Recipe | MyRecipes lingonberry jam/preserve, almond, raspberry, salt, rice, sugar, almond essence, cloudberry, whipped cream, milk In Norway, an almond is hidden inside one of these Christmas rice puddings, and the lucky recipient gets a gift--usually a marzipan pig. Instructions Checklist Step 1 Preheat oven to 350 . In a 3- t...
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| Peach Melba Crepes Recipe - Food.com butter, vanilla, peach, eggs, raspberry jam/preserve, salt, cream cheese, sugar, almond essence, whipped cream, milk, flour This is a WOW worthy desert that can be made ahead with basic pantry ingredients and assembled at the last minute before serving. Serving Size: 1 (270) g Servings Per Recipe: 6 AMT. PER SERVING % DA...
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